Irish soda bread
2. Tip the flours, salt and bicarbonate of soda into a large mixing bowl and stir. 3. Make a well in the centre and pour in the buttermilk, mixing quickly with a large fork to form a soft dough. (Depending upon the absorbency of the flour, you ... [... more]
BBC |
Egg Free Fruit Cake 2
I used to make this cake for my late mother in-law and mum in late 1970's. they were both strict vegetarians. In case you are wondering, what makes it rise, when vinegar mixes with the bicarbonate of soda, it fizzes and make it rise. Sift flour, ... [... more]
Mamta's Kitchen |
Lime/Lemon Soda
This is a very refreshing and popular summer drink in India. Serves 2. Sugar syrup can be bought ready made or made by boiling 1 1/2 cup of sugar with 1 cup of water. Artificial sweetener can be substituted. If you do not have time to make syrup, ... [... more]
Mamta's Kitchen |
Prune, Walnut & Honey Cake
Place the butter, sugar and water in a saucepan and heat to dissolve. Bring to the boil, cover and simmer gently for 10-15 minutes. Sift the flour, bicarbonate of soda and cinnamon together, then stir in the cooled fruit mixture. Whisk the eggs ... [... more]
Vegetarian Society |
Dairy-free Chocolate Cake with Raspberries
You do need to use a good quality dark chocolate for the icing, though it does not need to be as high in cocoa content as for other recipes. A sweeter chocolate works better because of the bicarbonate of soda which can otherwise leave a slightly ... [... more]
Vegetarian Society |
Blueberry pancakes with bacon
1. Mix the flour, bicarbonate of soda and sugar together in a bowl. 2. In a separate bowl combine one egg with the 50g (2oz) melted butter, milk and cottage cheese then add this to the flour mix and stir together to make a batter. 4. Lightly oil ... [... more]
BBC |
Pea fritter with fried egg
1. In a large bowl, whisk together the flour, milk, bicarbonate of soda and salt. 3. Heat the oil in a frying pan and spoon in the fritter mix. Cook on each side for 1-2 minutes, until the fritter is firm and cooked through. 1 tsp bicarbonate of soda [... more]
BBC |
Eggless chocolate cake
1. Preheat the oven to 180C/350F/Gas 4. Sift the flour, cocoa powder, baking powder and bicarbonate of soda into a large bowl and stir in the sugar. 2. Combine all the wet ingredients in another bowl. Pour the wet ingredients into the dry ... [... more]
BBC |
Banana fritters
1. Heat the oil in a large sauceoan ready for deep frying. (CAUTION: Hot oil can be dangerous, do not leave unattended). 2. Mix together the flour, baking soda, eggs and water to make a batter. 3. Dip in the slices of banana to coat, then fry in ... [... more]
BBC |
Prawn tempura with dipping sauce
2. In a separate bowl mix together the cornflour and soda water. Fold in the egg whites. 3. Dip the prawns into the mix, making sure they are thoroughly coated. 4. Heat the oil in a heavy-bottomed saucepan or deep-fat fryer (CAUTION: hot oil can ... [... more]
BBC |
Tony's Mum's Soda Bread
250g/9fl oz natural yoghurt (mix these two ingredients together) 2. Mix all dry ingredients together and slowly add the milk and yoghurt mix until it forms a soft dough. You might not need all the liquid. 3. Knead for 5 minutes and make into a ... [... more]
BBC |
Kipper pate with soda toasts
2. Dip the soda slices in the melted butter and then place on a non-stick baking sheet. Bake in the oven for 8-10 minutes, or until crisp and golden. 3. Meanwhile, flake the kipper and place in a mini-food processor. Add the Dijon mustard, ... [... more]
BBC |