Truffle Panacotta
Place 2 slices of the orange on the base of the plate and turn the panacotta To make the panacotta: 1. Boil the double cream, milk, castor sugar, split vanilla pod and 20g/1oz of chopped fresh truffle. 2. Soak the gelatine leaves in warm water ... [... more]
BBC |
Indulgent Chocolate Truffle with Raspberry Sauce
1. To make the truffle, place chocolate in a bowl over a pan of simmering hot water until it slowly melts. Alternatively, place in a plastic bowl and melt in the microwave for 4-5 minutes on the defrost setting. 2. Half whip the cream in a large ... [... more]
BBC |
Grilled Scallops With Fresh Black Truffle Brown Butter ...
1. Clean and remove all the dirt on the truffle, cut the truffle in 20 thin slices. 2. Open each scallop and insert one slice of truffle. Close the scallops. 3. In a pan slowly cook the butter until brown in colour, strain through a ... [... more]
BBC |
Cream truffle eggs
1. Heat oil in a pan and sauté shallot for 1-2 minutes, or until soft. 2. Stir in beaten eggs, a few truffle shavings, splash of cream and seasoning and cook for 2-3 minutes, until the eggs are set. piece of truffle, shaved 1/2 shallot, ... [... more]
BBC |
Pan-fried cod with truffle potatoes and butter sauce
2. Heat oil in pan and fry cod for five minutes, adding salt. Place in an oven-proof dish and finish cooking in oven. 3. To make the sauce, heat white wine vinegar in a pan and add chopped chives and spring onions. Cook until reduced and add ... [... more]
BBC |
Creamy Truffle Sauce
This recipe can be made as a simple cream sauce, richer than an ordinary white sauce. The more cream you use in proportion to milk, the less flour you need for thickening. Adding either a truffle cream or one made from walnuts gives a wonderful ... [... more]
Vegetarian Society |