Country style terrine
2. Heat the butter in a pan, add the garlic and leeks and cook until softened. Then allow to cool. Place the pork in a bowl, add the seasonings and mix well. Then add the leeks to the pork. 3. Line a buttered terrine dish with the bacon - hanging ... [... more]
BBC |
Pig Ears Dog Snack - fragments, 1000 g
 Pig Ears are probably one of the best known dog chews of all. They make the perfect snack for any dog and are truly popular with nearly all four-legged friends. This natural chew is oven-dried at 130°C without smoke or seasonings. [... more]
£9.99
Zoo Plus |
Oxtail Whole - 1 pc.
The whole Oxtail guarantees extra long chewing enjoyment. 100% dried natural meat for your dog's healthy activity. Because of the firmness of the oxtail even quick chewers can enjoy it for a long time. Chewing also naturally cleans your pet's bite. Dried [... more]
£1.99
Zoo Plus |
Beef Heart - 500 g
Lean fat-free beef heart. Suitable for all breeds and ideal for overweight pets. Oven-dried at 130°C without smoke or seasonings. [... more]
£4.09
Zoo Plus |
Sera Reptile Professional Herbivore - 1,000 ml
Sera reptile professional herbivore contains a large variety of vitamins and minerals combined with the needs plant eating reptiles in mind. It is a natural main meal for tortoises iguanas and other herbivorous reptiles. Ingredients Ring Filled with [... more]
£9.90
Zoo Plus |
Beef Nose - 500 g
The perfect activity for small to mid-sized dogs. Since they need to really work at the product to soften and eat it it works excellently for cleaning teeth. This natural chew is oven-dried at 130°C without smoke or seasonings. [... more]
£3.59
Zoo Plus |
Hacienda Onion Salad
A recipe from Chile using sweet onions and tomatoes along with wonderful seasonings of cilantro, lime for a cooling effect for those hot days! In a large salad bowl, combine all the ingredients. Toss well; chill for an hour, garnish with cilantro ... [... more]
International Vegetarian Union |
Chakalaka (South African Vegetable Stir-Fry)
Fry the onion and pepper together with oil in a large skillet until the onion is clear. Add the grated carrots, tomatoes, water, and all the seasonings to your liking and cook for about 15-20 minutes. This is a staple food in South Africa as well ... [... more]
International Vegetarian Union |
Tofu & Mayonnaise Dips
Low in fat and calories and entirely free of cholesterol, this mayonnaise will keep for 2 to 3 days in the refrigerator. Can be vegan* Serving suggestions. Serve in the usual way or add any of the following seasonings to make into dips: Add a ... [... more]
Vegetarian Society |
Lemon gratin
2. Fry in a pan with the olive oil until they begin to colour. 3. In another small frying pan add the cream, milk, lemon zest and seasonings. 4. Heat up, then add the potato and simmer for 2 minutes. Put into a hot oven and cook for 10 to 12 ... [... more]
BBC |
Potato cake with griddled corn
2. Put the potato into a pan of salted water, bring to the boil and simmer until tender. 3. Drain the potatoes well and add the cheese, egg yolk, flour and seasonings. 5. Cut the corn into 3 pieces and then each piece in half lengthways. 8. Heat ... [... more]
BBC |
Spicy Stir-Fried Mushrooms
3. Quickly add the rest of the ingredients except the sesame oil. 4. Continue to stir-fry for about 5 minutes or until the mushrooms are cooked through and have absorbed all the spices and seasonings. 5. Just before serving, add the sesame oil ... [... more]
BBC |
