Stuffed Baguette
- tuna with chopped olives, capers, red onion, parsley, lemon juice and olive oil - crab meat (fresh or tinned) with spring onion, sweetcorn, fresh coriander, sweet chilli sauce and soy sauce - avocado, Parma ham, toasted pinenuts, sun-dried ... [... more]
BBC |
Handbags 2008 Gallery Desk Calendar
 It's the essence of chic-Gucci to Pucci to vintage Wilardy. Based on the covetable book Handbags, with over 177,000 copies in print, Handbags is an obsessive, opulent celebration of style and whimsy. The Fendi Baguette an [... more]
Calendar Club CA |
Kenwood Virtu Brushed S/Steel Peek/View 2 Slice Toaster.
Peek and view, raise the toast at anytime without cancelling.Patented wide fully adjustable slot up to 60mm. 2 temperature settings (low; perfect for toasting pan au chocolat and melting cheese; high - perfect for sliced bread, crumpets or waffles). [... more]
£39.99
Homebase |
Seksy Gold Plated Crystal Bracelet Watch
HALF PRICE. Stylish baguette cut Swarovski crystal set case with mother of pearl dial and heavy gauge chain link bracelet. Water resistant to 30m. 12 month manufacturer's guarantee. [... more]
£29.99
24 Studio |
Oasis Black Strap Watch
Oversize shiny chrome case set with baguette cut crystals, black bevelled dial and a black leather strap. Quartz analogue and come with a manufacturers 12 month guarantee. [... more]
£29.99
24 Studio |
Seksy Gold Plated Crystal Bracelet Watch
HALF PRICE. Stylish baguette cut Swarovski crystal set case with mother of pearl dial and heavy gauge chain link bracelet. Water resistant to 30m. Self adjusting bracelets. [... more]
£29.99
24 Studio |
Eggs & Dill Croutes
Allow to cool. These croutes may be stored for up to 10 days in an airtight container. Place a teaspoonful of the mixture on each toast round and with a knife mould into a neat dome. Garnish each with a sliver of tomato. Cut the baguette thinly ... [... more]
Vegetarian Society |
Grub on a grant
National Vegetarian Week 2001 include a special feature on quick and easy veggie meals including (all on one page): All day breakfast baguette - an easy, filling meal for any time of day Once you've tried these, why not explore our huge recipe ... [... more]
Vegetarian Society |
* All day breakfast baguette
Yes, it's true, vegetarians do eat shoots and leaves, and very nice they are too. But there's more, much more, to vegetarian cuisine than beansprouts and salad. The Vegetarian Society, with the help of Cordon Vert tutors Marise Maddison and Sarah ... [... more]
Vegetarian Society |
Cheddar and Chunky Beetroot Mayonnaise Baguette
1. Place half of the beetroot in a small food processor with the mayonnaise and blitz until smooth and a vibrant pink colour. Chop the spring onions and remaining beetroot as big or small as you want and stir into the mayonnaise. 2. Split the ... [... more]
BBC |
Parma ham crostini with a tomato dressing
1. For the Parma ham crostini, drizzle the slices of baguette with one tablespoon of olive oil, then place onto a hot griddle pan. 2. Season to taste, and allow to grill for 1-2 minutes on each side, or until they are crisp and golden. 3. Place ... [... more]
BBC |
Crostini
olive oil, to drizzle (or flavoured oil if you prefer, e.g. basil oil, chilli oil, rosemary oil) 2. Thinly slice the baguette and arrange the slices on a baking sheet. 3. Drizzle with oil of your choice and place in the oven for 15 minutes, ... [... more]
BBC |
