Top tips for a successful barbecue
ALWAYS make sure that the barbecue is on a firm heat-proof surface, awat from buildings, tress fences and anything else that might catch fire. ONLY use proper barbecue lighters, NEVER use paraffin, petrol, white spirit or lighter fuel the ... [... more]
Vegetarian Society |
Barbecue steak with cheesy potato wedges
2. To make the wedges, heat the oil in an ovenproof chargrill pan and griddle the wedges for 3-4 minutes. Sprinkle the cheese over the wedges, transfer to the oven and cook for 4-5 minutes, or until the cheese has melted. 3. Meanwhile, mix the ... [... more]
BBC |
Stainless Steel Kitchen Professional Gas Barbecue
 Commercial grade construction with all stainless steel burners made using seamless welding techniques make this the gas barbecue for the serious chef. It boasts three traditional burners and a fourth side-mounted infrared rotisserie burner and electronic [... more]
£1400.00
Green Fingers UK |
Barbecue Cleaner 500ml
Make sure your barbecue remains in perfect condition for many summers to come by keeping it really clean. This barbecue cleaner is specially designed to clean off burnt on food to leave your barbecue clean and hygenic for the next party. 500ml trigger s [... more]
£4.00
Green Fingers UK |
How to clean a barbecue
How to clean a barbecue - several different methods including using a wire brush, soaking, grill stone, oil Cooking on a barbeque is a fun and easy way to create a great meal. There's only one big drawback - cleaning the sticky, messy, burned-on ... [... more]
Hints and Things |
How to Cook a Great Steak on the BBQ
How to cook a great steak on a barbecue; cuts to choose, marinating, cooking etc. Cooking the perfect steak indoors is easy. Once you learn the right heat to use and the length of time to let it cook, you will be able to reproduce a great ... [... more]
Hints and Things |
Prawns in Hot Barbecue Sauce
This delicious dish is hot and yummy, finger licking good! Serves 4-5 Place all ingredients in a bowl and mix well. Leave to marinate for 1 hour or longer. You can prepare it in advance and leave it in the fridge, in an airtight container. Cook ... [... more]
Mamta's Kitchen |
Barbecue Tomato Sauce
Spinach & Corn Salad Vegetarian Pesto Rolls Barbecued Vegetables Summer Barbecue intro page [... more]
Vegetarian Society |
Electrolux 4-Burner Island Gas Barbecue
Cooks for 8+ people.Winner of iF 2008 design award.The Island Barbecue is unique in its design and combines quality, professional styling and state-of-the-art features with the latest outdoor cooking technology.Superior stainless steel cooking centre [... more]
£3500.00
Homebase |
Notebook Portable Barbecue Grill
Fire up the charcoals and show off your cooking skills at the park or beach with the Notebook Portable Grill. The classic look of this Barbecue brings to mind the clean styling of a compact vintage sports car. With it's heavy-duty construction and practic [... more]
£18.00
Green Fingers UK |
Big K Barbecue Lighting Gel 1lt
Use this colourless inflammable liquid to ease lighting the barbecue. Safer than using lighting liquid which can splash around and comes with a childproof safety cap. 1 litre. [... more]
£4.00
Green Fingers UK |
Barbecue Set
This quality barbecue set has lovely rosewood handles and stainless steel utensils. The 3-piece set includes tongs long handled fork and turner. [... more]
£8.00
Green Fingers UK |
