Spinach and ricotta pancakes
1. To make the pancakes, place the flour in a bowl and whisk in the egg and enough milk to make a batter. The batter should be the consistency of double cream. 2. Heat a little oil in a pancake pan and ladle the batter in, swirling the pan to ... [... more]
BBC |
Uttapam, South Indian Pancake
Heat a tava or any thick bottomed frying pan or a skillet. Add 2 tsp. oil and spread it around, to cover the entire surface. Uthappam is like a thick Dosa pancake. It usually contains other ingredients like onions, green chillie, tomatoes, curry ... [... more]
Mamta's Kitchen |
Uttapam, Rice and Lentil Pancake from South India
Uthappam is like a thick Dosa pancake. It usually contains other ingredients like onions, green chillie, tomatoes, curry leaves and other finely shredded vegetables of choice. Vegetables should be chopped small enough to be able to cook quickly ... [... more]
Mamta's Kitchen |
Semolina Utthapam, A Pancake from South India
Utthappam is a thick, savoury, Dosa like pancake from South India. It contains other ingredients like onions, green chillie, tomatoes, curry leaves and other vegetables of choice, like green/bell peppers and mushrooms. Vegetables should be ... [... more]
Mamta's Kitchen |
Green Gram Dal Pancakes
Chilla or cheela means a pancake in Hindi. These savoury pancakes are delicious eaten with pickles, natural yoghurt or a chutney of your choice. Serves 4 Strain and grind (do not remove skin) in a blender to a fine grained batter like ... [... more]
Mamta's Kitchen |
Goan Coconut Pancakes
For the pancake batter: a little oil or butter for making the pancakes and for greasing the pan 80g/3oz palm molasses or jaggery, coarsely grated (or brown sugar) 1. Sift the flour, sugar and salt into a bowl. Make a well in the centre and add ... [... more]
BBC |
Butternut squash pancakes
1. Mix the eggs, flour and milk together to make a pancake batter. 2. Melt some butter in a small frying pan. When hot put in a ladle of the batter to make a pancake. Cook until golden on both sides. Repeat until the mixture has been used up. 3. ... [... more]
BBC |
Banana pancakes
Whisk in the milk to create a smooth batter. Add more milk if needed. 1. To make the pancakes, in a medium bowl mix the flour with the egg. 2. Heat a medium sized non-stick frying pan. Place a little oil in the pan. Cover the base of the pan with ... [... more]
BBC |
Chargrilled chicken caesar wraps with parmesan pancakes
1. Flatten the chicken breasts slightly with a meat mallet. Brush with olive oil and season. 2. Preheat a grill pan until hot and cook chicken for approximately 15 minutes, turning once. Remove. 3. For the pancakes, place the flour and parmesan ... [... more]
BBC |
Pancakes with chocolate sauce
1. To make the pancakes, whisk the flour, egg and milk in a bowl to make a batter. 2. Heat the oil in a pancake pan and ladle the mixture in. Allow the mixture to coat the pan and fry the pancake for 1-2 minutes on each side or until golden. 4. ... [... more]
BBC |
Veggie pancakes
1. Gently sauté the vegetables in the oil for 3-4 minutes or until cooked through. Add the oyster sauce. 2. Divide the vegetables among the rice pancakes and roll up like spring rolls. 3. Heat the oil in a frying pan and fry the pancake parcels ... [... more]
BBC |
Pancakes with jam and banana
1. To make the pancakes, whisk the flour, egg, milk and drizzle of oil in a bowl, to create a batter the consistency of double cream. 2. Melt the butter in a non-stick frying pan and ladle the batter in, swirling to coat. Fry for 2-3 minutes on ... [... more]
BBC |
