Garlic Oil

Pan-fried scallops with chilli garlic oil

1. To make the chilli garlic oil, mix all the ingredients together in a bowl. 2. Wilt the pak choi in a hot pan. Season
From BBC

Pancetta with monkfish and garlic oil and sweet potato mash

1. Bring a pan of water to the boil and cook the potato for 10-12 minutes, until tender. 3. Sprinkle the rosemary and
From BBC

'Hummus' with goats' cheese

1. Blend the onion, garlic, oil, lemon juice, lentils, sesame seeds and seasoning in a processor until smooth. 2.
From BBC

Cashew nut 'hummus' with pitta bread

1. Blend the garlic, oil, lemon juice, seasoning and cashew nuts in a food processor until combined and smooth, adding
From BBC

Lamb pizza with mint and red onion salad

2. Place the flour, chilli flakes, chives, garlic, oil and water into a food processor and blend to form a smooth dough.
From BBC

Tomato Tart

2. Place the flour, herbs, garlic, oil and salt into a food processor and blend together to form fine breadcrumbs. 3.
From BBC

Linda McCartney's Kitchen

Stand the asparagus spears upright in a tall pan of boiling water (the tips should not be submerged), cover and cook
From Vegetarian Society

Bruschetta

Mix the chopped tomato with the basil, garlic, oil, balsamic vinegar, and salt to taste. When camping we toast it on
From International Vegetarian Union

Grilled Mediterranean Vegetables with Couscous

Preheat grill. Brush both sides of eggplants, squash, and bell peppers with garlic oil. Cover and let stand until
From International Vegetarian Union