Akki Roti - Rice flour Roti
Mix the rice flour, jeera, onions in the bowl till it forms a light crumbly mixture. green chillies (according to taste, from Indian/Asian stores) 2) Add hot water to the mixture and let it stand for 5-10 minutes. 3)Add coriander, green chillies, ... [... more]
International Vegetarian Union |
Papaya tatin with honey cream
2. Place the rice, flour, butter, egg yolk, sugar and a splash of milk into a food processor and blend together to form a soft dough. 3. Meanwhile, heat the sugar in a small frying pan or blini pan until caramelised and add the papaya pieces. ... [... more]
BBC |
Dosa-Semolina 2, A Savoury Pancake
This recipe comes from a small café in Ahemdabad where we stopped for lunch recently (February 2007). Place semolina, plain flour, rice flour and salt together in a bowl. Make into a custard like batter with buttermilk or yoghurt-water mix, ... [... more]
Mamta's Kitchen |
Singapore Style Breakfast: Fried Carrot Cake
Grate the white radish and steam it 30 min. this will reduce the water content and the volume. Combine the glutinous rice flour (called Mochiko in Japanese shops) with water and mix to a smooth consistency. This may me done in an oven by using a ... [... more]
International Vegetarian Union |
Shiitake Mushroom Gravy
Add rice flour and stir with a wooden spoon until the mixture resembles wet sand. Recipe By: Walter Trumble; Serving Size: 1 Heat oil in a 2 quart saucepan. Add mushrooms and cook 5 more minutes. Pour stock and Braggs slowly, stirring until ... [... more]
International Vegetarian Union |
Mirchi Bajji
MAKE A PASTE WITH PEANUTS,SESAMESEEDS,SUGAR SALT,TAMARIND AND AJWAIN.IT SHOULD BE THIK. MAKE ATHIK BATTER BY ADDING BASIN RICE FLOUR,SUJI,BAKINGPOWDER SALT AND WATER. DIP THE JALAPENOS IN THE BATTER AND DEEP FRY UNTIL IT TURN INTO ... [... more]
International Vegetarian Union |
Onion Vetha Kozhambu
1 1/2 tspn rice flour mixed with a little water for thickening 1. Warm oil. Season with mustard , chana dal and curry powder. Saute peeled onions till translucent. Add squeezed out extract of tamarind. Throw the sambar powder, salt and asafoetida ... [... more]
International Vegetarian Union |
Gothambu Dosai
wheatflour (whole wheat flour from which the bran has been removed) -1cup mix the wheat flour, rice flour, semolina and salt ina mixing bowl. add water little by little so that no lumps are formed, the batter should be thin ie in a pouring ... [... more]
International Vegetarian Union |
Three Chimneys Shortbread
1. Cream the butter and sugar together until pale and fluffy. 2. Work the sifted the flour and rice flour into the creamed mixture until it forms a firm paste. 4. Roll it out until quite thin (0.5 cm thick) and cut biscuit shapes with cutter of ... [... more]
BBC |
Everlasting Treat Ball Dog Toy Size M - Filling pack: 2 ...
 This treat ball is made of extremely soft but very durable material bound to defy even the most extreme chewers! The special shape guarantees fun play since the ball wobbles when it rolls making it unpredictable. The dog toy has a hollow space in the [... more]
£2.59
Zoo Plus |
Deep fried beans
2. Place the rice in a coffee bean grinder and blend until very fine, to make a form of rice flour. 3. Transfer the ground rice to a bowl and mix in the egg and soya milk to form a batter. 150ml/1/4 pint soya milk 110g/4oz green beans 4. Coat the ... [... more]
BBC |
Baked Plantain Loaf
Mash plantains into a thick paste by hand or with a mixer or blender. Add the shitor din or chilli sambal, rice flour and salt and mix well. Gently heat corn oil in a fying pan and add the turmeric. Stir well, remove from heat and blend into the ... [... more]
International Vegetarian Union |
