Paratha Stuffed with Scrambled Eggs
Egg parathas are made by stuffing the spiced scrambled eggs between two layers of rolled out chapatties. Freshly cooked crisp egg parathas can be served for breakfast or brunch, crispy hot, as the cook takes them off the griddle. Makes 4. Add ... [... more]
Mamta's Kitchen |
Roasted courgettes with chilli scrambled eggs
5 tbsp dried porcini mushrooms, soaked in water until soft, drained and water reserved 2. Place the courgettes in a baking tray with the thyme, soaked mushrooms and olive oil and season well. 4. For the chilli scrambled eggs, melt the butter in a ... [... more]
BBC |
Scrambled eggs
 Scrambled eggs [... more]
£5.99
Mother Care |
Scrambled Eggs, Indian
Indian scrambled eggs are more spicy and well cooked compared to the traditional Western scrambled eggs that are rather soft and runny. This may be due to the fact that eggs in India used to carry risk of salmonella infection until recently. Both ... [... more]
Mamta's Kitchen |
Supreme Spicy Garlic Butter
Keep this mix handy for using in sandwiches, on toast, in French loaves to make garlic bread, on cooked or stuffed vegetables, pasta, baked or mashed potatoes, scrambled eggs, or rice. Mix all ingredients together thoroughly and put in fridge ... [... more]
Vegetarian Society |
Scrambled egg and toast with smoked salmon
1. For the scrambled eggs, on a low heat in a saucepan melt the butter. 5. To serve, place the two slices of toast in the middle of the plate. Spoon over the scrambled eggs and place the smoked salmon on top. 2. Whisk in the eggs, stirring ... [... more]
BBC |
Scrambled Eggs on Toast
4 eggs, lightly beaten handful parsley and chives, chopped 1. Melt the butter in a pan. 2. Add the eggs and heat gently. 3. Stir to break up the eggs. 4. Cook until just firm. 5. Grill the bread to make toast, 6. Stir the herbs through the eggs ... [... more]
BBC |
Scrambled Eggs with Mushrooms and Basil Pesto
1. Place all the pesto ingredients in a mini food processor and blitz until smooth. 2. Fry the mushrooms in half the butter, until they darken and release their juices. 5. Melt the remaining butter in a saucepan over a low heat and add the egg ... [... more]
BBC |
Scrambled eggs with asparagus on fried bread
1. Whisk the quails' eggs with the double cream. Season with salt and pepper. 2. Deep-fry a slice of bread until golden. Drain on kitchen paper. 5. Add the chopped asparagus and continue to cook until the egg is just set. dash of double cream 3-4 ... [... more]
BBC |
Chilli scrambled eggs on toast
1. In a bowl, mix together the eggs, salt and pepper with a fork. 3. Melt the butter in a saucepan over a medium-low heat. Tip in the egg mixture and using a wooden spoon, keep it moving until set but still moist. 4. Spoon the scrambled egg onto ... [... more]
BBC |
Scrambled eggs in shells
1. Crack the eggs in a bowl and reserve the shells. Whisk together. 2. Melt the butter in a pan and stir in the eggs with the cream cheese, mustard and seasoning over a gentle heat until scrambled. 3. Spoon the scrambled eggs back into the shells ... [... more]
BBC |
Scrambled eggs
Scrambled eggs [... more]
£5.99
Mother Care |
