Sweetcorn Pancakes
1. Place the sweetcorn, egg, cornflour, flour and seasoning into a food processor and blend together to combine. 3. Spoon the mixture into the pan and fry for 3-4 minutes on each side, tossing to turn. 4. Repeat with the remaining batter mix to ... [... more]
BBC |
Jill Newton
Things get a bit prickly when Larry the porcupine dances with Rita the chipmunk - or when they engage in beach adventures, bubble-blowing, or bottle tossing at the fair. Meet a brand-new... Larry and Rita Jill Newton Jamie Michalak [... more]
Random House |
Jamie Michalak
Things get a bit prickly when Larry the porcupine dances with Rita the chipmunk - or when they engage in beach adventures, bubble-blowing, or bottle tossing at the fair. Meet a brand-new... Joe and Sparky Get New Wheels Larry and Rita Jill ... [... more]
Random House |
Vegetarian Recipes Around the World - Tabouli 2
It's one of my favourites this time of year, when I have tomatoes, parsley, mint, and scallions in my garden. Place bulger in a large bowl and pour in boiling water until well-covered. Whisk lemon juice & oil together & add to salad, tossing to [... more]
International Vegetarian Union |
Roasted Onions
Peel onion, cut in half & slice into 1/4" thick slices. Separate the slices into shreds. When smoking hot,add the onions, do not stir but let them sizzle for 30 seconds. Now stir, keep roasting, tossing & turning for about 2 minutes. Julie [... more]
International Vegetarian Union |
Greek Salad
Pour the marinade over the tofu chunks, tossing them gently so that they are evenly coated. Serve at once, with salt and pepper on the side to season as desired. also in "vegan vittles" there is a recipe for "greek salad" that [... more]
International Vegetarian Union |
Tamatar Bhat (Tomato Pilaf)
Heat the oil in a large frying pan over medium heat until it is very hot. Add the potatoes and cook, turning and tossing, until they are browned and cooked (20-25 minutes). Remove with a slotted spoon and drain on paper towels. Note: I folded ... [... more]
International Vegetarian Union |
Salad of celeriac
1. Mix the lemon juice, yoghurt and cream in a bowl. Add the celeriac, tossing together to coat. Stir in the oil and vinegar. 2. Arrange the spinach leaves on a serving plate. Spoon the celeriac mixture on top. 100g Greek-style ... [... more]
BBC |
Roasted Almonds
2. Toss all the ingredients together in a large bowl. Tip on to a roasting tray or use a large terracotta dish. Cook in the oven for 20-25 minutes tossing frequently. Drain well on kitchen paper before serving. They may need a little more salt so ... [... more]
BBC |
Panzanella-style salad with sardines
1. First make the croutons. Place the cubes of bread into a frying pan, drizzle with the olive oil, then heat over a moderate heat, tossing often, for 3-5 minutes, or until golden brown. 2. When the croutons are cooked, remove from the pan and ... [... more]
BBC |
Onion gravy
4. Roast for 35-40 minutes until the onions are caramelised, tossing occasionally. 5. Place the stock and wine in a pan, bring to the boil and reduce by one-third. 6. Remove the roasted onions from the oven and pour the stock mixture over the onions. [... more]
BBC |
Lamb and sauteed potatoes with brussels sprout stew
4. Add the sprouts to the pan with the tomato pureé and dill. Reduce the heat and simmer over a gently heat for 8-10 minutes. 5. Meanwhile, make the potatoes. Heat the oil in a sauté pan and fry the potatoes for 15 minutes, tossing ... [... more]
BBC |
