 |
|
Spicy lamb and paw-paw
1. Cut the lamb into 3cm (11/4in) cubes and season with papaya skin. 2. Blend the chillies, garlic, shallots, lemon grass, galangal and turmeric into a fine paste. 3. Heat the oil in a cooking pot and stir in the cardamom pod. 5. Fry until ... [... more]
BBC |
Enak Seafood Satay
5 stalk lemon grass cut into 15cm/6 inch long or thick satay skewers 2. Place the vegetables in a bowl, season and then add the olive oil and chives. 4. Cover the calf's liver with flour which has been seasoned with salt, pepper and paprika. Add ... [... more]
BBC |
Tom yum soup with lime and white fish
1. Pour the water or stock into a pan and add the lemon grass, torn lime leaves, chilli, ginger, fish sauce and sugar. 2. Bring to the boil, then reduce the heat to very low and leave to infuse for 10 minutes. 3. Cut the white fish into 1cm ... [... more]
BBC |
Spicy Sour Soup
Bring 2-3 c. water to boil in heavy pot and add lime leaves, galangal, and soy sauce. Pound lemon grass sections several times with pestle or heavy knife and add. Bring to boil again and add mushrooms and cook 2-3 mins over medium heat. Just ... [... more]
International Vegetarian Union |
Minced Mushroom Salad (Lahb Het - Thai)
In a small saucepan, combine dried and fresh mushrooms with a few tablespoons water, lime juice, soy sauce, and sugar, Turn heat down to medium, add dried ground chili, ground rice, and lemon grass and cook another minute, until mixture begins to ... [... more]
International Vegetarian Union |
Prawn Soup, Thai
Shell and de-vein prawns. Do not throw away heads and shells. Add lemon grass/lemon peel, broken up lemon/lime leaves and water. Bring this stock to boil again and add fish sauce, prawns,lemon juice and green chillies. Once prawns turn pink, ... [... more]
Mamta's Kitchen |
Multivet Refill Cannister
The citronella refills contain a gas mixture that is 100% safe for people animals and the environment. Most of us are familiar with its pleasant lemony scent. Citronella is an essential oil that is derived from the stem and leaves of lemon grass and has b [... more]
£12.00
Green Fingers UK |
|
|
|
