Macaroni and "Cheese" Casserole
Cook 3-1/2 cups macaroni. In saucepan, melt 1/2 cup margarine over low heat. Beat in 1/2 cup flour with a wire whisk and continue to beat over a medium flame until the mixture is smooth and bubbly. Then whip in 1/4 cup oil and 1 cup nutritional ... [... more]
International Vegetarian Union |
Non Dairy Macaroni & Cheese
In a blender or food processor, grind the tofu until creamy and smooth. Saute the shallots and mushrooms in 1 Tbsp of the olive oil. Mix the noodles with the creamed tofu, the mushrooms, the sun dried tomatoes, and 1 1/2 cups of the soy ... [... more]
International Vegetarian Union |
Not So Queso Dip
Stir in water over medium heat, wisk constantly until mixture thickens and begins to bubble. You can also use this recipe for macaroni and "cheese". just leave out the tomatoes and pour sauce over cooked pasta. Mix dry ingredients in ... [... more]
International Vegetarian Union |