Growing Tarragon
This herb has a peppery flavour with a slight hint of vinegar that is suited to vinegars and fish, but it also has many other uses in the kitchen. It is originally from southern Russia and western Asia. Tarragon has few medicinal uses, but does ... [... more]
Garden Action |
Duck with Red Wine Sauce and Blue Cheese Gnocchi
3. Remove the duck from the pan and pour out most of the oil. 4. Add the vinegars and wine and simmer for 3-4 minutes until the liquid reduces and thickens to a syrup. 5. To make the gnocchi, boil the potato until tender, then drain well. 6. Pass ... [... more]
BBC |
Herb Basil Sweet Green Seeds
 Tasting like a mixture of mint and cloves this Basil compliments courgettes and is legendary in tomato and pasta dishes. Use fresh or dried in salads casseroles and vinegars. This versatile herb can be used as an insect repellent and companion plan [... more]
£1.99
Green Fingers UK |
