Roast pears wrapped in ham
2. Melt the butter in a pan and cook the wrapped pears for two minutes on each side. 1 pear, cored and cut into six 3 slices Black Forest ham 2 tbsp fresh chives, chopped 2 tbsp fresh parsley, chopped 2 tbsp fresh dill, chopped 1. Wrap half a ... [... more]
BBC |
Bunny Fruit Salad - 125 g
 A great mixture of dried fruits such as pears apricots peaches bananas wine grapes elderberries and wild forest berries. The fruit acids of the freshly harvested air-dried fruit in Bunny Fruit Salad can curb the growth of harmful oranisms in the [... more]
£3.45
Zoo Plus |
Iain Pears
In his most dazzling novel since the groundbreaking New York Times bestseller An Instance of the Fingerpost, Iain Pears tells the story of John... Iain Pears is the author of the bestsellers , as well as a series of acclaimed detective novels, a ... [... more]
Random House |
Pears poached in rosemary syrup with caramel sauce
For the caramel sauce: 1. Place the pears in a pan large enough to accommodate them comfortably. Add the lemon juice, sugar, sprig of rosemary and enough water to cover the pears. 2. Bring to the boil, turn down the heat and simmer gently until ... [... more]
BBC |
Gladiolus 'Peter Pears'
Find out how to grow Gladiolus 'Peter Pears' Cultivar: 'Peter Pears' 'Peter Pears' has large flowering spikes loaded with stunning bright orange blooms from mid-summer to late summer. It is ideal for the herbaceous border or cut-flower displays. ... [... more]
BBC |
Grilled honey and stilton pears
2. Heat the sugar and butter in an oven-proof pan until a caramel has formed. Add the pears to the pan, cut-side down and then transfer to the oven and cook for 15 minutes. 3. Add the honey to the pan and heat for a further 1-2 minutes. 4. Remove ... [... more]
BBC |
Stewed Potatoes and Pears
1. Melt the butter in a casserole dish, stir in the onions, cover and allow to sweat over a low flame for 5-10 minutes. 2. Add the pears and their water, the potatoes, honey, several grinds of black pepper and a pinch of salt. If necessary top up ... [... more]
BBC |
Pears and sabyon
1 tin pear halves, drained 1. Put the sabyon ingredients into a food processor. 2. Blitz until the mixture thickens. 3. Simmer the pears in the red wine for 3-4 minutes. 4. Pour the sabyon over the pears and blow torch to golden. seeds from 1 ... [... more]
BBC |
Baby bruschettas with poached pears, gorgonzola and port ...
2. Halve and core the pears, then cut each pear into 12 small wedges. Place in a heavy-based saucepan with the honey, port and wine. Cook for 10-15 minutes or until the pears are tender to the point of a knife but not soft. 3. Drain the liquid ... [... more]
BBC |
Pears with chestnut honey and Dunsyre cheese
Slice the pears and pour over the honey. Serve with the cheese. conference pears, firm Dunsyre blue cheese chestnut honey [... more]
BBC |
Poached pears with hot blue cheese sauce
1. Place the pears upright in a saucepan so they fit snugly. Cover with cold water then remove the pears, add the sugar and cinnamon sticks to the water, and bring to the boil, stirring. 2. Peel the pears, leaving the stalks and trimming the base ... [... more]
BBC |
Poached pears in sauternes
6-12 ripe pears, depending on size (preferably William or Conference) 1. Using a small, sharp knife, score a zigzag pattern in the skin around the top of each pear, working downwards from the stalk. Leaving the zigzag skin at the top in place, ... [... more]
BBC |
