Celery and watercress soup
4. Pour in the stock, bring the soup the boil and simmer for 5-6 minutes. 5. Transfer soup to food processor, season then blend to pureé. 6. Ladle soup into bowls, garnish with chives and yoghurt and serve. 6 stalks of celery, diced roots of a ... [... more]
BBC |
Stuffed Dates & Celery
Combine the ground nuts and cream cheese and fill the celery pieces and date halves with the mixture. Arrange on a plate and serve. [... more]
Vegetarian Society |
Growing celery
Celery adds a delicious savoury hint to recipes and by planting ready-grown seedlings in the spring you will be picking fresh, crunchy stems from summer into autumn. Here's our guide to growing the best. Choose a sunny site with moisture ... [... more]
BBC |
Ch'in Ts'ai Pan Kan Szu - Celery with seasoned pressed ...
Chinese. What else? Modified from www.chinesefooddiy.com. Servings depend on use. Note I am basing the 4 servings on 3 ounces tofu per person. Soak the dried mushrooms to soften. Save the strained soaking liquid for the seasoning step. Press the ... [... more]
International Vegetarian Union |
Creamy Fennel and Celery Root Soup
It's from the Dec 1997 issue of Vegetarian Times (p. 32) from an article called "Festive and Made to Freeze". Bouquet garni made w/5 flat-leaf parsley stems, 2 fresh thyme sprigs and 1 bay leaf, tied with string In small skillet, toast fennel .. [... more]
International Vegetarian Union |
Garlicky Cream of Celery Soup
Here's a great vegan soup recipe that a bunch of my meat-eating friends loved. Trim the remaining 2 stalks, cut them into 1/4-inch dice, and set aside. Add the onion and garlic and saute over moderate heat until the onion is lightly golden. Add ... [... more]
International Vegetarian Union |
Celery Salad
It is a crisp salad, very similar to a Coleslaw. It will last for 1-2 weeks in the fridge. Pour the dressing over the celery/onion mix, stir well and transfer to a serving dish. You can also add any of these things; 1 crisp apple, 1 grated ... [... more]
Mamta's Kitchen |
Ch'in Ts'ai Pan Kan Szu - Celery with seasoned pressed ...
Scrape off outer layer of celery rib. Break ribs in half and destring. Wash, drain and dry. Cut croswise into small slices. There should be about 4 cups when you are done. Place in salad bowl. Slice bean curd laterally, making layers 1/16 inch ... [... more]
International Vegetarian Union |
Langoustine and mussel chowder with herb celery
I've written the recipe using raw langoustines because the flavour is so much better, but they can be difficult to get. you could use good-quality frozen scampi (without breadcrumbs, of course) instead, if need be, because they are in fact the ... [... more]
BBC |
Clams and celery
1. Place the white wine in a pan and gently bring to the simmer. 2. Wash the clams in plenty of cold water and discard any that won't close when tapped lightly. 3. Remove the barnacles from the clams and pull out any fibrous beards. 4. Steam the ... [... more]
BBC |
Cream of celery soup
425ml/15fl oz chicken stock (vegetarians could substitute vegetable stock) 1. Heat the olive oil and the butter in a saucepan, over a medium heat. 2. As the butter begins to melt, add the sliced onion and garlic, and sauté for 2-3 minutes. 3. Add . [... more]
BBC |
Spicy Stuffed Celery on a Sweet Potato Mash
2. Half fill a medium saucepan with water. Season with salt and bring to the boil. 3. Diagonally trim the ends of the celery stalks. Slice a little off the bases of the celery stalk to enable them to sit upright once stuffed. 4. Blanch the celery ... [... more]
BBC |
