Caramelised sponge with nectarine
2. To make the sponge, cream the butter and sugar together in a food processor. 4. To make the nectarines, heat the butter, caster sugar and brown sugar together in a medium non-stick frying pan until a caramel has formed. 5. Add the nectarine ... [... more]
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Nectarine tart with syrup
2. To make the pastry, put flour, sugar, egg yolk, butter and milk into a food processor and mix. 3. Roll out pastry and put in an oven-proof flan tin. Slice nectarine and place on base. Pour two tablespoons of honey over and bake in oven for 10 ... [... more]
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Nectarine and brioche tart
2. Place the brioche slice onto a non-stick-baking tray and dot with a little butter. Arrange the nectarine slices into two rows, so that they slightly overlap. Sprinkle the basil leaves on top. Drizzle with honey and then bake in the oven for ... [... more]
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Nectarine fizz
2. Add the white wine, cream and ice cubes and blend until smooth. 1. Blend the nectarine with the caster sugar in a blender. 2 ice cubes 1 nectarine [... more]
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Citrus chicken with nectarine chutney
1. For the chicken, place the lemon juice and zest, lime juice and zest, soy sauce, honey and olive oil into a medium bowl and mix together to combine. 2. Add the chicken to the mixture and allow to marinate for 10 minutes (or longer if time allows). [... more]
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Roast duck with nectarine chutney and caramelised oranges
2. Heat the honey and seasoning in a non-stick-frying pan. Add the duck breast, skin-side down, and cook for 4-5 minutes. 3. Remove from the heat and transfer to a baking tray, skin-side up. Sprinkle with cumin seeds and roast in the oven for ... [... more]
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Nectarine tatin
Remove from the oven and turn out onto a serving plate. Serve. 2. Place the flour, butter, egg yolk and a splash of water into a food processor and blend together to form a soft pastry dough. 3. Roll the pastry out to a circle shape, to fit the ... [... more]
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Watermelon Salsa
Stir together all ingredients; cover and chill one hour. 2 cups watermelon, peeled, seeded, -- and cubed 1 cup nectarine -- peeled & cubed 2 to 3 jalapeno peppers -- seeded & minced 3/4 cup sweet onion -- diced 1/2 cup fresh cilantro -- chopped 1 [... more]
International Vegetarian Union |
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