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Flaming Hot


Articles 37 to 43 of 43:
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Rose Petal Cream
Omit the rose water and add lemon scented geranium leaves, 1 tbsp brown sugar and 1 tsp of vanilla essence. Leave out the rose water but add 1 tsp vanilla essence. Stir in carefully. Variations [... more]
Vegetarian Society

Peach & Ginger Iced Tea
Peach and Ginger Iced Tea ICE 2 FRESH PEACHES SLICED 1. Use the boiling water and tea bags to make a strong pot of tea. Add the sugar and half the mint leaves and allow to stand for 15-20 minutes. Remove the tea bags and cool, then remove the ... [... more]
Vegetarian Society

Chocolate Baked Bananas
Chocolate Baked Bananas Strawberry & Kiwi Kebabs Gingered Figs with Raspberry Coulis [... more]
Vegetarian Society

Pink Punch
ICING SUGAR (OPTIONAL) ICE 1. Cut the melon into 2.5cm (1 in) cubes and place in a large jug or bowl with the ice. [... more]
Vegetarian Society

simple ideas
Parboil with skins on until nearly tender Drain and season with salt and pepper. Thread onto skewers and barbecue for 7-8 minutes. OLIVE CIABATTA BREAD CUT INTO 12 THICK SLICES EXTRA OLIVE OIL FOR GRILLING AND DRIZZLING FRESH BASIL LEAVES TO ... [... more]
Vegetarian Society

Flaming Hot barbecues
Top tips for a successful barbecue - Marinated Halloumi Cheese Skewers with Mediterranean Vegetables [... more]
Vegetarian Society

Sweetcorn Salsa on a Bed of Salad Leaves
SMALL BUNCH OF WATERCRESS OR LAND CRESS* JUICE OF 1 LIME OR 1 LEMON WHOLE CORIANDER LEAVES TO GARNISH [... more]
Vegetarian Society
   
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