Soubise
Add the rice and stir for 10 minutes. Pour in the wine and hot stock together with salt and the bay leaf. Soubise is a kind of French risotto made with long grain rice instead of Italian, short rounded rice. Unlike risotto, it is not stirred ... [... more]
Vegetarian Society |
Moroccan rice with grapes
150g/51/2oz long grain rice, cooked according to packet instructions 1. Heat the vegetable oil in a large pan and fry all the spices together for 2-3 minutes. 2. Add the leeks and red pepper and continue to cook for three minutes until the ... [... more]
BBC |
Indian Coconut Rice Pilaf
Soak 2c long grain rice in water, meanwhile boil 2c coconut milk +1.5c water + 1t grated fresh ginger. Drain and add the rice, bring to a boil again, cover, turn off heat. In separate pan, fry 4T oil + 1.5t mustard seeds until they pop, add 8 ... [... more]
International Vegetarian Union |
Coconut Herbed Rice
1 handful of fresh herbs, chopped eg coriander, flat-leaf parsley, mint 200g/7oz American long grain rice, rinsed 1/4 fresh coconut, grated 1. Cook the rice as per the packet instructions. 2. Drain the rice and fold through the coconut and herbs. [... more]
BBC |
Sweet lemon rice
1. Place semi-cooked long grain rice into a saucepan with the double cream, milk and caster sugar. 3. Add the orange and lemon zest and continue cooking for 2-3 minutes. 4. For the caramelised oranges, heat the caster sugar in a small frying pan ... [... more]
BBC |
Delicious beef stir-fry with a hot and sour dressing
1. Heat the sesame oil in a wok or frying pan until smoking. 6. Boil for three minutes, remove from the heat and blend. Allow to cool. 7. To make the rice, heat one tablespoon of long grain rice in a pan until it pops (like Rice Krispies). 8. ... [... more]
BBC |
Rice Pudding
110g/4oz cooked long grain rice (do not use salt on cooking) 5. Grill for 4-5 minutes or until cooked through, golden and bubbling. 1 large egg, yolk only 1. Preheat the grill on high. 2. In a medium bowl, mix together the egg, honey and ... [... more]
BBC |
Coconut Herbed Rice
1 handful of fresh herbs, chopped e.g. coriander, flat-leaf parsley, mint 200g/7oz American long grain rice, rinsed 1/4 fresh coconut, grated 1. Cook the rice as per the packet instructions. 2. Drain the rice and fold through the coconut and herbs. [... more]
BBC |
Paella
2. Add the garlic, chives and pepper and sauté for 2 minutes. 7. Add the herbs and stir well before removing the paella from the heat. 25g/1oz fresh chives, chopped one-third red pepper, chopped 200g/7oz 2-min long grain rice, microwaved 3 cooked . [... more]
BBC |
Minestrone-Style Soup
3. Add the onion and sauté for 2-3 minutes or until softened. 5. Reduce the heat to a simmer and cook for a further 8-10 minutes or until the rice is cooked through. 1 rasher streaky bacon, chopped 2 tbsp long grain rice 6 baby button mushrooms, .. [... more]
BBC |
Egg and Mushroom Fried Rice
4. Stir in the egg until cooked and dispersed through the vegetables in small pieces. 125g/5oz American long grain rice, cooked and drained 10ml/2 tsp vegetable oil 50g/2oz mini carrots, topped and sliced 100g/4oz closed cup mushrooms, brushed ... [... more]
BBC |
Armenian Grape Leaves Stuffed With Rice
Cover and boil a few minutes until the water has been absorbed (if you use long grain rice this will take approx. 20 minutes). Spread a leaf on a small plate, vein side up and stem end toward you. Put a teaspoon of filling near the stem and fold ... [... more]
International Vegetarian Union |
