Black pudding hash
1. Peel the potato, dice and cooking a pan of salted boiling water until tender. 2. Dice the black pudding and fry in a fan for 3-4 minutes until it begins to go crispy and crumble. 3. Drain the potatoes, add to the black pudding and continue to ... [... more]
BBC |
Christmas Pudding Dress Up
Christmas Pudding Dress Up [... more]
£8.00
Mother Care |
Christmas Pudding Dress Up
Christmas Pudding Dress Up [... more]
£8.00
Mother Care |
Christmas Pudding Dress Up
Christmas Pudding Dress Up [... more]
£8.00
Mother Care |
Christmas Pudding Dress Up
Christmas Pudding Dress Up [... more]
£8.00
Mother Care |
Christmas Pudding Dress Up
Christmas Pudding Dress Up [... more]
£8.00
Mother Care |
Rice (Ground) Milk Pudding,
This ground rice kheer/pudding, which is a quick dish to make, has quite a delicate flavour and is exotic enough to serve at parties. You can imcrease the amount of almonds and pistachios if you want to make it richer. When more (1/4 cup) almonds ... [... more]
Mamta's Kitchen |
Semolina Milk Pudding
This is a quick milk pudding to make. When making for babies and toddlers, reduce sugar and do not add any nuts, saffron and cardamom. Heat a heavy pan or wok and dry fry semolina, until a nice, 'roasted' aroma rises. Mix semolina with a little ... [... more]
Mamta's Kitchen |
Sesame Seed Milk Pudding or Kheer
This delicious milk pudding comes from Bengal region of India. If you like sesame seeds, you will love it. Serves 6 Boil milk in a saucepan, stirring frequently until reduced to half. If using condensed milk, add it now. Add ground sesame, ... [... more]
Mamta's Kitchen |
Christmas Pudding Dress Up
Christmas Pudding Dress Up [... more]
£8.00
Mother Care |
Chocolate couscous pudding
1. Blend the butter and sugar together in a food processor until pale. Add the flour, baking powder, egg and cocoa and couscous and blend to combine. 2. Grease and flour a small pudding bowl and drizzle honey in the base. Line the edges and sides ... [... more]
BBC |
Orange sponge pudding
1. Grease a small pudding bowl with butter and dust with sugar, then flour. 4. Place the orange zest, sugar, butter, egg and flour into a food processor and blend until well mixed. 5. Pour the cake mixture into the bowl. Cover loosely with cling ... [... more]
BBC |