Tofu Burgers
NOTE: it is most important to fry tne burgers in very hot oil to avoid disintegration. Once cooked, these tasty burgers freeze well. Tofu & Mayonnaise Dips [... more]
Vegetarian Society |
George Foreman Black Compact Grill.
 Cooks up to 3 burgers or chicken breasts Non stick cooking plates. Removable dishwasher safe plates. Thermostatically controlled. Grills channels. Floating hinge. Removable drip tray. Spatula. Neon power indicator. Non slip feet. [... more]
£39.99
Homebase |
Tuggin Puppies Game
The barkin' mad, burger balancing game. For 2-4 players. For children 3 years and over. [... more]
£14.99
24 Studio |
Elite Hooded 3 Gas Burner
This barbecue has a one-piece porcelain coated heatproof hood with heat indicator in oC and oF which makes it easy to determine when it's just the right temperature to throw those burgers on the barbie for the ultimate cheeseburger. The cooking area itse [... more]
£9999.00
Green Fingers UK |
Elite Flatbed 6 Gas Burner
The Elite Flatbed six-burner is big beautiful and the best for those larger summer gatherings where most people can be fed at the same time. Easy to start with an integra spark rotary ignition you will be flipping burgers in no time. With six controls y [... more]
£9999.00
Green Fingers UK |
Cast Iron Chiminea with Barbecue
Enjoy the aroma of burning coal or wood with this special chiminea come barbecue giving you two product for the price of one. Made from cast iron this chiminea has a mesh hinged door for easy access and a swivel out grill for those burgers and bangers. [... more]
£9999.00
Green Fingers UK |
Large Cast Iron Open Bowl Chiminea
This chiminea comes complete with a handy swivel out barbecue grill which allows for easy access when cooking burgers sausages and other BBQ goodies. Made with a wire mesh open bowl bringing a lovely warm mood to the garden and providing an elegant focal [... more]
£169.00
Green Fingers UK |
Lamb burger
2. Place the lamb into a food processor and briefly process to form mince. 3. In a bowl, add the rest of the ingredients to the lamb. Using your hands, shape the mixture into a burger shape. 4. Heat the oil in a hot pan and seal the burger. ... [... more]
BBC |
The ultimate spicy beef burger
1. Place the steak in a large bowl and add the tomatoes, coriander, garlic, breadcrumbs, seasoning, egg yolk and cumin. Mix together well to combine. 2. Using clean hands, shape the mixture into a round and then flatten down to create a burger shape. [... more]
BBC |
Beef Burger with Spring Onion Sauce
1. To make the burger, place the spring onions, steak, seasoning and bread into a food processor and blend until combined. 3. Heat the oil in a griddle pan and fry the burger for 3-4 minutes on each side. 4. To make the salad, place the spring ... [... more]
BBC |
Spicy pork burger in a crispy noodle nest
1. First, make the burger. Place all of the ingredients, except the olive oil, into a large bowl and mix together well, using your hands, until completely combined. 2. Shape into one (or two) large balls, and flatten down to make a burger ... [... more]
BBC |
Beef Burgers
1. Place all the ingredients for the burger into a food processor and whizz together until blended. 2. Using wet hands, divide the mixture into four even sized portions and shape into burgers. 3. Heat the oil in a pan and fry the burgers for ... [... more]
BBC |
