Monkfish And Bubble 'N' Squeak Cakes
4. Shape the mixture into four cakes. Toss in seasoned flour to coat, shaking off any excess. Heat oil to a depth of 1cm/½in in a large frying pan. Lower the cakes into the hot oil using a fish slice and cook for ... [... more]
BBC |
Spiced Black Rice Cakes
7. Using damp hands, form rice mixture into small cakes - makes about 25 cakes in all - and shallow fry in oil until slightly crispy on the outside. Serve hot or cold with salad and drizzle with a little of the lime dressing. 5. Put half the ... [... more]
Vegetarian Society |
Prestige Fibre Cakes for Rodents 3x 20g - Alpes
 Prestige Fibre Cakes rodent snacks are tasty, hearty and rich in fibre. These crunchy cakes are especially suitable for rodents such as (dwarf) rabbits, guinea pigs, chinchillas and degus. Made of high-quality bakery products and enriched with a large ... [... more]
Zoo Plus |
Corn Cakes With Lime Dipping Sauce
2. Place all the ingredients for the corn cakes into a food processor and blend for a few seconds to create a chunky mixture. With floured hands, form the mixture into 8 to 10 patties. ... [... more]
BBC |
Crab Cakes
6. Place the salad leaves onto a serving plate. Remove the cakes from the heat and serve on top of the salad. Drizzle the dressing over the crab cakes. ... [... more]
BBC |
Lemon Polenta Cakes
7. When the cakes are baked, turn them out and leave to cool for a few minutes, then spread the cream filling over each half. ... [... more]
BBC |
Thai Fish Cakes With Green Beans
4. For the fish cakes, put the fish in a food processor with the fish sauce, curry paste, kaffir lime leaf or lime zest, chopped coriander, egg, sugar and salt. Process until smooth, then stir in the sliced green ... [... more]
BBC |
Welsh Cakes
3. You now need a bakestone or a heavy iron griddle. Rub it with butter and wipe the excess away. Put it on to a direct heat and wait until it heats up, place the Welsh cakes on the griddle, turning once. They need ... [... more]
BBC |
Crab Cakes With A Chilli Citrus Dressing
4. Using a fish slice, turn potato cakes over and neatly top each with half the crabmeat. ... [... more]
BBC |
Coucous Cakes
3. Heat the oil in a non-stick frying pan. Spoon the couscous mixture into the pan to make approximately 6-8 small cakes and fry for 2-3 minutes on each side. ... [... more]
BBC |
Thai Chicken Cakes With A Fresh Green Salad And Chilli ...
3. Heat the oil in a medium frying pan, then fry the chicken cakes for 3-4 minutes on each side or until cooked through and golden. ... [... more]
BBC |
Couscous Cakes
2. Heat the oil in a non-stick frying pan and spoon the mixture into the pan to make four cakes. Fry for 2-3 minutes on each side, or until golden. ... [... more]
BBC |
