Chilli crab cakes
1. Combine the breadcrumbs, chilli, coriander, crab meat, flour, egg, seasoning and soy in a food processor. Mix until well combined. 3. Heat the olive oil in a small frying pan, over a medium heat, and gently fry the crab cakes for 2-3 minutes, ... [... more]
BBC |
Prestige Fibre Cakes for Rodents 3x 20g - Alpes
 Prestige Fibre Cakes rodent snacks are tasty hearty and rich in fibre. These crunchy cakes are especially suitable for rodents such as (dwarf) rabbits guinea pigs chinchillas and degus. Made of high-quality bakery products and enriched with a large [... more]
£2.50
Zoo Plus |
Cakes pyjamas - 2pk
Cakes pyjamas - 2pk [... more]
£12.00
Mother Care |
Cakes pyjamas - 2pk
Cakes pyjamas - 2pk [... more]
£12.00
Mother Care |
Cakes pyjamas - 2pk
Cakes pyjamas - 2pk [... more]
£12.00
Mother Care |
Simple Biscuits and Cakes
Two simple recipes for delicious baking - classic shortbread and a Victoria sponge Everybody loves biscuits and cakes. Think of a chilly day, wrapped up in a blanket on the sofa with a big mug of tea and a slice of jammy, creamy Victoria sponge. Yum! [... more]
Cooks Essentials |
Griddled spinach polenta cakes
2. Stir in the polenta and garlic until it begins to thicken, then stir in the remaining ingredients. 4. Divide the polenta mixture into four and carefully shape each portion into a ball. 7. Fry the polenta cakes for 2-3 minutes on each side or ... [... more]
BBC |
Prawn cakes with mango salsa
1. For the prawn cakes, in a mini food processor blend together the prawns, onion, coriander, garlic, chilli, cream and soy sauce to combine. 2. Using your hands, shape the mixture into small balls. Flatten slightly. 3. Heat a pan with a touch of ... [... more]
BBC |
Prawn cakes with mango salsa
1. For the prawn cakes, in a mini food processor, blend together the prawns, onion, coriander, garlic, chilli, cream and soy sauce to combine. 3. Heat up a pan with a touch of oil and fry for 2-3 minutes on each side, or until cooked through. 4. ... [... more]
BBC |
Crab cakes with a chilli citrus dressing
2. Divide grated potato into two and shape each portion into a round. 4. Using a fish slice, turn potato cakes over and neatly top each with half the crabmeat. 1/2 packet ready-cooked new potatoes with herbs, grated 1 x 170g (120g drained) tin ... [... more]
BBC |
Welsh Cakes
Makes approx. 4-6 cakes 1. Rub the fat into the sieved flour to make breadcrumbs. Add the sugar, dried fruit and then the egg. Mix to combine, then form a ball of dough, using a splash of milk if needed. 3. You now need a bakestone or a heavy ... [... more]
BBC |
Tuna Cakes with Citrus Fennel
4. Shape the mixture into three balls and coat in sesame seeds. 5. Fry the cakes in the oil for 3-4 minutes until cooked through. 6. Melt the butter in a pan, and add all the citrus fennel ingredients. 1/2 tuna steak, finely chopped 2-3 tbsp ... [... more]
BBC |
