Lemon Pickle, Sweet and Hot, Mamta's
Indian lemons are what you would call limes in the West. The thick skinned, yellow lemons of the West are not grown there. Indian limes can vary from completely green to completely yellow. The good quality ones have a papery thin skin, hence the ... [... more]
Mamta's Kitchen |
Sweet and Hot Marinated Tofu & Veggie Kabobs
Other vegetables of choice: zucchini, small potatoes, eggplant, onion Thread the tofu, bell pepper cubes, and lime wedges (if desired) onto 12 skewers. Place skewers on grill rack or broiler pan coated with cooking spray; cook 4 minutes on each ... [... more]
International Vegetarian Union |
Lemon Pickle, Sweet and Hot, Mohini's
I tasted this pickle on a recent visit to India (2003) and loved it so much that asked Mohini to share her recipe with me, and all of you! It is a little fidly to make, but the end result is worth the trouble. I have a quicker version of Sweet ... [... more]
Mamta's Kitchen |
