Andalucian pork with apricots, prunes and herbs, rolled ...
1. Cut the pork open with a sharp knife and open the fillet out along its length, being careful not to cut all the way through the fillet. 2. In a bowl, mix together the prunes, apricots and parsley and insert along the length of the fillet. ... [... more]
BBC |
Bunny Fruit Salad - 125 g
 A great mixture of dried fruits such as pears apricots peaches bananas wine grapes elderberries and wild forest berries. The fruit acids of the freshly harvested air-dried fruit in Bunny Fruit Salad can curb the growth of harmful oranisms in the [... more]
£3.45
Zoo Plus |
Carrot & Apricot Puree
A useful side dish which can be prepared in advance and reheated in an oven or microwave as required. Steam the carrots and apricots together for 20 minutes, until the carrots are very soft. Process to a fine purée in food processor. Add cream ... [... more]
Vegetarian Society |
Sunshine smoothie with mango and orange
Serves 2, vegan option* Note: tinned apricots also work well in place of mango [... more]
Vegetarian Society |
Fruit and nut pancakes
1. Whisk the sugar, flour, egg, milk and baking powder in a bowl. 2. Fold in the egg whites and then stir in the apricots and pistachios. 3. Heat a little oil in a non-stick frying pan. Spoon the mixture into the pan in batches and cook the ... [... more]
BBC |
Quick lamb 'tagine'
1. Heat the oil in a pan and gently fry the onions and garlic for 3-4 minutes until softened. 2. Add the lamb steak and fry for 2-3 minutes on each side until browned. 3. Add the apricots, chilli, paprika, cinnamon, tomato puree, orange juice and ... [... more]
BBC |
French toast with vanilla cinnamon apricots
1. Whisk the eggs, milk and cinnamon together in a bowl. Dip the slices of bread with the mixture. 2. Heat a griddle pan until hot. Griddle the bread for 2-3 minutes on each side. 3. Heat the vanilla pod, caster sugar, water and orange juice in a ... [... more]
BBC |
Pan-fried pork with sage, apricots and red cabbage coleslaw
1. Soak the sliced apricots in the white wine vinegar, calavados, some olive oil and some sage for 1 hour. 2. Heat the olive oil in a large frying pan. Pan-fry the pork loin steaks very lightly on both sides. Add the garlic, mustard, wine and ... [... more]
BBC |
Sauteed Pork with Apricots and Cream Sauce
1. Slice the pork and fry in the oil for 2-3 minutes Add the pepper with the onions and garlic and fry for two minutes. 4. Add the cream and the herbs, stir through and heat to a simmer. 1 piece pork tenderloin, about 170g/6oz 55g/2oz apricots, ... [... more]
BBC |
Apricots on griddled brioche with butterscotch sauce
1. Heat a griddle pan and chargrill the brioche halves. Sprinkle the sugar over and pour the apricot syrup into the pan. Heat for 1-2 minutes. 2. Add the apricots and heat for 3-4 minutes. Transfer to the oven and heat for a further 3-4 minutes ... [... more]
BBC |
Poached apricots with lemon mousse
1. To make the apricots, heat the orange juice, zest, sugar, cardamom and hot water in a pan. Add the dried apricots and simmer gently for 6-8 minutes. 2. For the mousse, mix the ricotta, sugar and lemon zest in a bowl. 3. In a separate bowl, ... [... more]
BBC |
Apricots with raspberry compote and creamy yoghurt
1. Drain the apricots and place the syrup into a pan with the vanilla seeds, butter and grated nutmeg. 3. Transfer half of this mixture to a separate pan to make the raspberry compote. 4. Quarter the apricots, add to the pan with the syrup and ... [... more]
BBC |
