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Helene Siegel
The most stylish, approachable, and mouth-watering chocolate cookbook ever, from award-winning chocolatier Fran Bigelow In 1982, Fran Bigelow proudly opened the doors to Fran's Chocolates, a boutique storefront styled after European chocolate ... [... more]
Random House

Vegetarian Recipes Around the World - Focaccia
Recipe By: Madge Rosenberg THE BEST BREAD MACHINE COOKBOOK EVER; Serving Size: 16 Add the yeast, flour, salt, vegetable oil, and water in the order suggested by your bread machine manual and process on the dough cycle according to the ... [... more]
International Vegetarian Union

Fran Bigelow
The most stylish, approachable, and mouth-watering chocolate cookbook ever, from award-winning chocolatier Fran Bigelow In 1982, Fran Bigelow proudly opened the doors to Fran's Chocolates, a boutique storefront styled after European chocolate ... [... more]
Random House
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