Fillet of Salmon with a Horseradish Sauce
butered, cooked vegetables, such as spinach, to serve (optional) 2. First make the chive cream sauce. Boil the cream in a saucepan for two minutes or until it has thickened slightly. 3. Remove from the heat and whisk in the mustards, horseradish ... [... more]
BBC |
Horseradish Dip
Mix together all of the ingredients and serve chilled in a small bowl. 200ml/7fl oz crème fraîche 2 tsp horseradish sauce [... more]
BBC |
Variations
Or try a large dollop of horseradish sauce and mushrooms to replace the herbs and tomato. This has the advantage of being very robust. Many nut roasts and rissoles tend to crumble and fall apart easily, unless served directly on to a plate, ... [... more]
Vegetarian Society |
