Georges Bernanos
One of the great mavericks of French literature, Georges Bernanos combined raw realism with a spiritual focus of visionary intensity. Mouchette stands with his celebrated Diary of a Country Priest as the perfection of his singular art. Trade ... [... more]
Random House |
Maggie & George's Special Nut Roast
I was given this recipe by some very special friends, hence the title. It never fails, it is easy, versatile and scrummy. Feeds 6 easily. Stir in the wholemeal flour, then add the vegetable stock, yeast extract and soy sauce. Put this mixture in ... [... more]
International Vegetarian Union |
Lonnae O'Neal Parker
Lonnae O'Neal Parker is a Pulitzer Prize-nominated reporter for the Washington Post and a contributing editor to Essence. She lives in Prince George's County, Maryland. [... more]
Harper Collins |
Mark Hess from HarperCollins Publishers
Mark Hess was a rodeo bull rider before attending the University of Colorado and majoring in fine arts. His artwork has been exhibited at the Centre Georges Pompidou in Paris, the American Museum of Natural History in New York City, and the ... [... more]
Harper Collins |
Pichet Ong
Pichet Ong is a graduate of Brandeis University and the University of California at Berkeley. He has worked in many of America's top restaurants, including Chez Panisse, Jean Georges, La Folie, and Spice Market. Ong's work has been featured in ... [... more]
Harper Collins |
Janet Stein
In this picture book for the youngest child, there are eight students in Chef George's School of Dessertology. And only one-a studious little bunny-has any interest in following the rules. While bunny is busy baking a masterpiece, everyone else ... [... more]
Random House |
Johnny Iuzzini
JOHNNY IUZZINI, executive pastry chef of the world-renowned Jean Georges restaurant in New York City, won the award for Outstanding Pastry Chef from the James Beard Foundation in 2006. This is his first book. Consider the strawberry: its familiar ... [... more]
Random House |
Fanny Howe
One of the great mavericks of French literature, Georges Bernanos combined raw realism with a spiritual focus of visionary intensity. Mouchette stands with his celebrated Diary of a Country Priest as the perfection of his singular art. Trade ... [... more]
Random House |
J.C. Whitehouse
One of the great mavericks of French literature, Georges Bernanos combined raw realism with a spiritual focus of visionary intensity. Mouchette stands with his celebrated Diary of a Country Priest as the perfection of his singular art. Trade ... [... more]
Random House |
Jean Georges Vongerichten
JEAN-GEORGES VONGERICHTEN became a culinary star when he first began cooking at Lafayette in New York City. He went on to establish the charming bistro JoJo in New York; introduced "fusion" cooking at Vong (three stars from the New York Times), [... more]
Random House |
Georges Moroz
WHAT IF YOUR Dad loved books, owned a bookstore, and even called his cherished volumes "my little bookies"? You would probably despise books-just like the young protagonist in this deliciously bizarre story. One summer vacation, while Odilon is [... more]
Random House |
Georges Duby
Recreates in detail the life of this advisor to the Plantagnets and knight extraordinaire. William Marshal Georges Duby [... more]
Random House |