Winter Squash

Winter Squash: How To Cook It

All Recipes — Cut smaller squash (like acorn squash) in half; scoop out the seeds. Place 2 teaspoons honey, brown sugar, or maple syrup and 1 tablespoon butter into their centers. Bake in a preheated 350 degrees F (175 degrees C) oven for about 30 minutes, or ...More…

Winter Squash Casserole

All Recipes — In a large bowl, combine the first five ingredients. Pour int a ungreased 13-in. x 9-in. x 2-in. baking dish. Combine topping ingredients and crumble over the top. Bake, uncovered, at 350 degrees F for 45 minutes or until a knife inserted near ...More…

Baked Stuffed Winter Squash

All Recipes — Place squash halves cut side down in baking pans. Fill pans with about 1/2 inch water. Bake squash 40 minutes in the preheated oven, or until tender. While squash bakes, heat the oil in a skillet over medium heat. Place onions and celery in the ...More…

Fruity Acorn Squash

All Recipes — Cut acorn squash in half lengthwise; remove and discard seeds and membranes. Place squash cut side down in a greased 11-in. x 7-in. x 2-in. microwave-safe dish. Microwave, uncovered, on high for 6-8 minutes or until almost tender. Meanwhile, in a ...More…

Butternut Squash Bake

All Recipes — Toss the squash, onion, olive oil, 1/2 cup Italian bread crumbs, thyme, and blue cheese in a large mixing bowl. Season with salt and pepper. Pour the mixture into a large baking dish. Sprinkle 1/4 cup bread crumbs over the squash. Bake in the ...More…

Creamy Mushroom Spaghetti Squash

All Recipes — Pierce the spaghetti squash all over using a knife. Place squash on a plate and microwave on high until fork tender, about 12 minutes. While the spaghetti squash is cooking in the microwave, melt the butter in a skillet on medium heat; add the ...More…

Southwestern Spaghetti Squash

All Recipes — Place squash halves in a shallow baking pan with about 1 inch of water. Scrape flesh of squash from the rind using a fork and place in a large serving bowl. Heat 1 tablespoon olive oil in a large skillet over medium heat. Cook and stir the black ...More…

Sean's Mommy's Roasted Root Vegetables

All Recipes — Place the butternut squash, carrots, sweet potato, rutabaga, parsnips, and turnips into a large mixing bowl. Drizzle with olive oil, and toss to coat. Season to taste with kosher salt and pepper, and place the vegetables into a deep roasting ...More…

Sausage-Stuffed Squash

All Recipes — Cut squash in half; remove and discard seeds. Place squash cut side down in a microwave-safe dish. Cover and microwave on high for 10-12 minutes or until tender. Meanwhile, crumble sausage into a large skillet; add celery and onion. Cook over ...More…

Salsa Squash

All Recipes — In a saucepan, bring 1 in. of water to a boil; place squash in a steamer basket over water. Reduce heat; cover and steam for 10-15 minutes or until tender. Meanwhile, in a large saucepan, saute onion and garlic in butter until tender. Stir in ...More…

Leftover Squash Muffins

All Recipes — In a large bowl, combine first six ingredients; mix well. In a separate bowl, combine milk, squash, butter and eggs; stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups about two-thirds full. Bake at 350 ...More…

Squash Potatoes

All Recipes — Preheat oven to 400 degrees F (200 degrees C). Place the potatoes on a baking sheet, and bake 45 minutes, until cooked through and tender. Place the squash in a pot with enough water to cover, and bring to a boil. Cook 10 minutes, or until ...More…

Winter Squash

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