Venison

Venison Gyros

All Recipes — Whisk together the olive oil, cumin, garlic, marjoram, rosemary, oregano, red wine vinegar, salt, and pepper in a large glass or ceramic bowl. Add the venison strips, and toss to evenly coat. Cover the bowl with plastic wrap, and marinate in the ...More…

Chicken Fried Venison Steaks

All Recipes — Combine the bread crumbs, flour, salt and pepper in a 1-gallon size plastic zipper bag. Beat the eggs and milk together in a shallow bowl. Dip each steak in the egg mixture, place it in the plastic bag, and shake to coat with crumbs. Heat the oil ...More…

Slow Cooked Teriyaki Venison

All Recipes — Cut venison roast in half and rub with brown sugar. Place roast into a slow cooker and add the apple juice, soy sauce, and salt. Cover and cook on Low setting for 6 hours or until meat is tender. Remove meat from slow cooker, cover, and let stand ...More…

Chicken Fried Venison Steaks

All Recipes — Beat the egg in a bowl, then whisk in 1 cup of milk and the hot pepper sauce. Pound the venison steaks with a meat mallet to 1/4 inch thick, and place into the milk mixture. Stir together the cornmeal, bread crumbs, cornstarch, baking soda, black ...More…

Slow Cooker Venison Burritos

All Recipes — Place the venison steaks into the bottom of a slow cooker; cover with the salsa. Discard half of the liquid from the black beans, then pour the beans into the slow cooker along with the Mexicorn. Set the slow cooker on LOW, and cook 6 to 8 hours ...More…

Easy Peasy Venison Stew

All Recipes — Season the venison with salt and pepper, and place into a bowl. Stir in the kiwi slices and red wine until evenly mixed. Cover, and marinate in the refrigerator overnight. Drain the venison, reserving the red wine marinade. Pick out the pieces of ...More…

Raspberry Venison Skillet

All Recipes — Whisk together the raspberry vinaigrette, maple syrup, and soy sauce in a large bowl. Stir in the venison until well coated, and set aside. Bring the butter, olive oil, water, onions, and garlic to a boil in a large skillet over medium-high heat. ...More…

Slow Cooker Venison Stroganoff Meal

All Recipes — Reduce the heat to medium-low, and stir the flour into the remaining olive oil. Cook and stir until the flour has turned golden brown, about 5 minutes. Stir in the water and bring to a simmer, then pour into the slow cooker along with the cream ...More…

Slow Cooker Venison Chili for the Big Game

All Recipes — Place the venison and sausage in a large skillet and cook, breaking up with a wooden spoon as necessary, over medium heat until no longer pink and evenly browned. Drain grease. Stir in the onions and garlic, and cook until aromatic, about 3 ...More…

Easy Canned Venison

All Recipes — Place the venison into a large bowl. Sprinkle with salt, pepper, and garlic; toss to combine. Place venison into canning jar along with onion and bell pepper. Jars should be filled to within 1/2 inch of the top. Wipe rim with a clean, damp cloth, ...More…

Ancho Chile Rubbed Venison Steaks with Lime-Cilantro Butter

All Recipes — Whip together the butter, lime juice, and cilantro in a small bowl until well combined. Transfer the butter mixture onto a large piece of plastic wrap, gently wrap and form the butter into a log. Freeze until ready to use. Mix together the steak ...More…

Teriyaki Venison

All Recipes — Place the venison in a large bowl. Cover with the teriyaki sauce, and sprinkle with garlic. Marinate at least 4 hours in the refrigerator. Sift together the flour and Creole seasoning. Dredge the venison in the flour mixture to coat. Discard ...More…

Venison

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