Tofu & Tempeh

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Chili, Soups, & Stews Meatless Mains Tempeh
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  • Meatless Meatloaf

    All Recipes — Place the onion, celery, fresh tomato, garlic, carrots, and salt and pepper into a food processor. Process until the vegetables have been pureed. Add the egg, tofu, and Parmesan cheese; process. Finally, pour in the bread crumbs, and process ...More…

  • Tofu-Veggie Stir Fry and Gravy

    All Recipes — Whisk together the cornstarch with water until smooth, and combine with vegetable broth, garlic, onion salt, black pepper, thyme, basil, and parsley in a saucepan over medium-low heat. Bring the gravy mixture to a simmer, and cook and stir until ...More…

  • Sarah's Tofu Noodle Soup

    All Recipes — Melt the butter in a stockpot over medium heat. Stir in the carrots, onion, celery, and garlic and cook until just tender, about 10 minutes. Pour in the broth and bring to a boil over high heat. Once boiling, add the noodles, tofu, raisins, ...More…

  • Chipotle Bean Burritos

    All Recipes — Tightly wrap tortillas in foil. Bake at 350 degrees F about 7 minutes or until softened. Meanwhile, cut Morningstar FarmsĀ® Spicy Black Bean Veggie Burgers into bite-size pieces. Set aside. Use back of spoon to slightly mash beans. Stir in 1/2 cup ...More…

  • Vegan Corn Bread

    All Recipes — Preheat an oven to 400 degrees F (200 degrees C). Grease a 7 inch square baking pan. Whisk together the flour, cornmeal, sugar, baking powder, and salt in a mixing bowl; set aside. Place the soy milk, oil, and tofu into a blender. Cover, and ...More…

  • Vegan Cream 'Cheese' Frosting

    All Recipes — Beat the cream cheese and margarine together with the vanilla extract in a mixing bowl with an electric hand mixer until light. Beat in the soy flour, followed by the confectioners' sugar until light and fluffy. Refrigerate at least 20 minutes ...More…

  • Chocolate-Banana Tofu Pudding

    All Recipes — Place the banana, tofu, sugar, cocoa powder, soy milk, and cinnamon into a blender. Cover, and puree until smooth. Pour into individual serving dishes, and refrigerate for 1 hour before serving. Sep. 17, 2008 This is delicious! Very creamy and ...More…

  • Orange-Ginger Tofu Triangles

    All Recipes — Turn the tofu on its side, and cut it into 4 thin slices. Lay the tofu flat again, and cut the block diagonally to make 8 triangles. Without separating the pieces, place tofu on a cutting board. Cover, with a paper towel, and place a heavy ...More…

  • Tempeh Sandwiches

    All Recipes — Heat the oil in a large skillet over medium heat. Add the tempeh slices and cook 3 to 4 minutes, or until they start to brown. Pour in half of the liquid aminos and cook for 1 minute. Flip the tempeh slices and cook until toasted, 3 to 4 more ...More…

  • Thai Red Curry Tofu Soup

    All Recipes — Bring coconut milk, broth, galangal, lemon grass, and kaffir leaves to a simmer in a large pot over medium heat. Simmer for 15 minutes, but do not allow broth to come to a full boil. Strain the broth and discard the solids. Whisk in red curry ...More…

  • Silken? Firm? Extra-Firm?

    All Recipes — Tofu is just one of the many ways the ubiquitous soybean is processed. Soybeans are cooked and mashed, then processed in a fashion quite like cheese. The result is a versatile protein known for taking on many roles in the culinary world, along ...More…

  • Sesame Tofu Dressing

    All Recipes — Place the tofu, yogurt, sesame seeds, soy sauce, vinegar, and salt in a blender. Blend until smooth. This tofu, sesame seed, and soy sauce dressing is ready in an instant. Sesame Tofu Dressing 1/2 (12 ounce) package tofu, drained CHRISYANEN 1 cup ...More…


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