Summer Squash

Sweet Fried Summer Squash

All Recipes — Allow squash to rest for 5 minutes after cutting to release its moisture. Stir the flour, sugar, and salt together in a shallow bowl. Dredge the squash slices in the flour mixture, shaking off any excess, and set aside until needed. Melt the ...More…

Summer Squash Bread

All Recipes — In a large bowl, use an electric mixer to beat the eggs until fluffy. Beat in the sugar, oil, and vanilla. Gradually mix in the flour, baking powder, cinnamon, and nutmeg. Fold in the squash. Transfer to the prepared baking dish. Bake 45 minutes ...More…

Chicken and Summer Squash

All Recipes — In a large nonstick skillet, melt butter in the oil over medium high heat. Season chicken with half of the salt and half of the pepper, and add it to skillet. Cook until lightly browned, about 2 minutes per side. Transfer to large plate or ...More…

Summer Squash Puffs

All Recipes — Heat the oil in a deep, heavy skillet or deep fryer to 365 degrees F (185 degrees C). Place the squash in a pot with enough water to cover. Bring to a boil, and cook 10 minutes, or until tender. Drain, and mash. In a bowl, mix 2 cups squash*, ...More…

Italian Summer Squash Polenta Bake

All Recipes — Saute carrots, zucchini, squash, onion and bell pepper in a large saucepan with a small amount of olive oil. Season with garlic salt and pepper. Saute vegetables for approximately 5 minutes and pour in spaghetti sauce. Stir, cover and simmer ...More…

Summer Squash Chicken Alfredo

All Recipes — Place the chicken in the prepared baking dish, and coat with the garlic. Bake 25 minutes, or until chicken juices run clear. Cool and chop. Place bacon in a skillet. Cook over medium high heat until evenly brown. Drain, crumble, and set ...More…

Summer Squash Casserole with Nuts

All Recipes — Bring a large pot of water to boil. Add squash, and cook until tender. Drain well. Place squash in a large mixing bowl. Add butter, reserving 1/2 tablespoon, to the squash and mash well. Mix bell pepper, sugar, onion, egg, mayonnaise, salt and ...More…

Garlicky Summer Squash and Fresh Corn

All Recipes — Heat the oil in a skillet over medium-high heat, and cook the onion and garlic until slightly tender. Mix in the vegetable broth and corn kernels, and cook until heated through. Mix in the squash and zucchini. Cover, and continue cooking 10 ...More…

No Mess Squash on the Barbeque

All Recipes — Preheat an outdoor grill to medium heat. Cut two sheets of heavy duty aluminum foil, each approximately 18 inches long. Place the yellow squash, zucchini, tomatoes, onion, and garlic in the center of one sheet of aluminum foil. Drizzle with olive ...More…

Baked Zucchini de Provence

All Recipes — Arrange a layer of zucchini slices into the bottom of a 9-inch pie pan so they slightly overlap one another; drizzle with 1 tablespoon olive oil and season with some of the sea salt and herbes de Provence. Repeat layering until the zucchini is ...More…

Squash Casserole

All Recipes — Mix stuffing and butter. Reserve 1/2 cup stuffing mixture and spoon remaining into a 2 quart shallow baking dish. Mix soup, sour cream, yellow squash, zucchini, carrot and cheese. Spread over stuffing mixture and sprinkle with reserved stuffing ...More…

Old-Fashioned Italian Zucchini Fritters

All Recipes — Beat the eggs in a mixing bowl with a wire whisk until smooth. Stir in the shredded and diced zucchini, then season with salt, pepper, Parmesan cheese, and basil. Add the flour a little at a time, stirring between additions until no dry lumps remain.More…

Summer Squash

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