Spaghetti Squash

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  • All About Spaghetti Squash

    Do It Yourself — Spaghetti squash is a fruit that belongs to the winter squash family. Spaghetti squash is a large fruit, with a weight ranging between 4 to 8 lbs. When you are buying spaghetti squash, look for fruits that are hard in texture, with no soft or ...More…

  • Recipes using spaghetti squash

    Fine Cooking — Choose squash that are heavy for their size and have a hard, deep-colored rind free of blemishes or moldy spots. Halve the squash lengthwise and scoop out the seeds. Set the squash halves cut side down on a heavy-duty rimmed baking sheet, and ...More…

  • Skillet Spaghetti Squash

    VegWeb — Source of recipe: Experimenting in the kitchen. You can experiment with different kinds of beans and greens (ie, perhaps black beans and kale) as well as other herbs and spices, but my fiancé thought this particular combination was very tasty. ...More…

  • Creamy Mushroom Spaghetti Squash

    All Recipes — Pierce the spaghetti squash all over using a knife. Place squash on a plate and microwave on high until fork tender, about 12 minutes. While the spaghetti squash is cooking in the microwave, melt the butter in a skillet on medium heat; add the ...More…

  • Baked Spaghetti Squash with Feta

    All Recipes AU — Place spaghetti squash cut sides down on the prepared baking tray, and bake 30 minutes in the preheated oven, or until a sharp knife can be inserted with only a little resistance. Remove squash from oven, and set aside to cool enough to be easily ...More…

  • Stuffed Spaghetti Squash with Tomatoes, Olives, Tuna and ...

    Food Network — Arrange the spaghetti squash halves in the bottom of a slow cooker. In a medium bowl, combine the tomatoes, olives, oregano, and 1/2 teaspoon each of salt and black pepper. Spoon the mixture over the spaghetti squash. Pour the olive brine in the ...More…

  • Spaghetti Squash with Marinara

    Food Network — Split the squashes in half and scrape out seeds. Line an oven tray with aluminum foil. Season the spaghetti squash with olive oil, salt, and pepper. Place flesh side down and roast for 30 to 40 minutes until fully cooked. Remove from the oven and ...More…

  • Cheese and Pepper (Cacio e Pepe) Spaghetti Squash

    Food Network — To microwave squash, cut in half and seed. Place 1/4-inch water in a microwave safe dish. Place squash in dish, cut sides down -- sides will overlap. Cover with plastic wrap and microwave on high power 13 minutes. Reserve 1/2 cup liquid in a ...More…

  • Spaghetti Squash with Lemon and Capers

    Food Network — Cut both squash in 1/2 lengthwise and scoop out all seeds. Rub them inside and out with the oil and season with salt and pepper. Place the squash cut side down on a sheet pan or cookie sheet and cover with foil. Place in the oven and cook until ...More…

  • Spaghetti Squash "Carbonara"

    Food Network — Recipe courtesy Emeril Lagasse, copyright Emeril's Food of Love Productions, 2008 In a large saute pan, over medium heat, cook the bacon until it becomes a light brown but is not yet crispy. Pour off most of the fat and then add the shallots and ...More…

  • Spaghetti Squash with Indian Spices

    Fine Cooking — Toasted spices and a touch of chile perk up the flavor of this mild squash.Serves four to six. In a 10-inch skillet, heat the oil over medium-high heat until hot. Add the mustard seeds and cover. The seeds will start popping; cook until the ...More…

  • Spaghetti Squash

    VegWeb — Split squash lengthwise with a heavy knife (careful!!), scrape out and discard seeds. Easiest cooking method is in the microwave, but bake it if you wish. For the microwave, place inside up in rectangular glass dish, add 1/4 cup of water in the dish.More…


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