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Vanilla Rice Pudding
All Recipes — Beat egg with wire whisk in large saucepan. Gradually add milk, beating until well blended. Add dry pudding mix; stir 2 minutes or until well blended. Stir in rice and raisins. Bring to full rolling boil on medium heat, stirring constantly. ...More…
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Old Fashioned Rice Pudding
All Recipes — Combine eggs, sugar and salt; mixing well. Gradually add milk, rice, raisins, vanilla, nutmeg, and cinnamon. Pour into buttered 1 1/2 -quart casserole. Set casserole in shallow pan; pour hot water in pan to about 1 inch deep. Bake at 325 degrees ...More…
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Cinnamon Almond Rice Pudding
All Recipes — Stove-top Directions - Combine rice, almond milk and cinnamon in a small saucepan. Turn heat to medium and bring to a simmer, stirring occasionally. Reduce heat to medium-low and simmer gently for 4 to 5 minutes, until milk is thicker and rice is ...More…
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Fast Rice Pudding
All Recipes — Combine the rice, cinnamon, milk, and sugar in a saucepan over medium heat. Stir occasionally and bring mixture to a boil; cover and reduce heat to low. Cook until thick and creamy, 5 to 7 minutes. May 24, 2008 This was okay. It was very sweet ...More…
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Rice Pudding
All Recipes — Pour 2 quarts milk into a large saucepan and bring to a boil over medium heat. Reduce heat to low, then mix in rice and simmer uncovered for 20 minutes, stirring frequently and skimming surface of milk as needed. In a medium bowl, whisk together ...More…
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Grandma's Baked Rice Pudding with Meringue
All Recipes — Place the water and rice into a saucepan, and bring to a boil over medium-high heat. Stir, and reduce heat to low. Cover pan, and simmer until all water is absorbed, about 20 minutes. Beat the egg yolks together with 1/2 cup sugar in a mixing ...More…
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Rice Pudding (Kheer)
All Recipes — Place the rice in a small bowl and cover with water. Soak for one hour. Drain the rice and place it in a large, heavy saucepan with the milk over low heat. Cook, covered 50 minutes, stirring occasionally, until tender. Stir in sugar and cardamom ...More…
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Old-Fashioned Rice Pudding II
All Recipes — In a 1 quart baking dish combine rice, salt and sugar. Stir in scalded milk and dot with butter. Bake in preheated oven for 1 1/2 hours, or until rice is very tender and milk is thick and creamy. Stir gently with a fork every 15 minutes during ...More…
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Old-Fashioned Rice Pudding I
All Recipes — Preheat oven to 300 degrees F (150 degrees C). Grease a 2 quart baking dish. Beat together the eggs and milk. Stir in white sugar, uncooked rice, butter, vanilla extract, raisins, and nutmeg. Pour into prepared pan. Bake for 2 to 2 1/2 hours in ...More…
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Creamy Rice Pudding
All Recipes — In a medium saucepan, bring 1 1/2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. This recipe may also be made using Splenda® instead of sugar. Use 1/3 the amount. This is an easy way to enjoy this great ...More…
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Creamy Cinnamon Rice Pudding
All Recipes — Combine the milk, cinnamon, butter, and rice in a large pot. Bring to a boil, then reduce heat to low, and simmer for 30 minutes, or until rice is tender. Gradually stir in the sugar. In a medium bowl, whisk together the heavy cream and eggs ...More…
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Canadian Maple Rice Pudding
All Recipes — Combine the rice and water in a saucepan over medium heat. Bring to a boil, and let simmer over low heat for 20 minutes, or until all of the water has been absorbed. Stir in 1 3/4 cups of the milk, sugar and maple flavoring, bring to a boil, and ...More…