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Grilled Lumberjack Steaks with Wild Mushroom Sauce and ...
Cooking — These steaks pay tribute to the mighty pine forests of the Pacific Northwest. You don't need the appetite of a lumberjack to consume these hefty steaks, but after you've enjoyed this meal, you'll probably feel strong enough to pick up an axe ...More…
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Roast Beef with Bourbon Mushroom Sauce
Food Network — Add oil to saute pan. Season meat on all sides with salt and pepper. Sear meat on all sides, about 2 to 3 minutes each side. Place meat on sheet tray with a rack. Roast meat for 30 to 40 minutes. Crank oven up to 450 degrees F. and roast for an ...More…
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Spinach Linguini with Pepper and Mushroom Sauce
VegWeb — Heat oil in pan. Add mushrooms and peppers. Stir fry over medium heat until peppers are wilted. Pour sauce over all and heat through. You can be very versitile with this recipe. I don't use garlic and onion because it doesn't agree with me, but .. ...More…
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Rose Mushroom Sauce
VegWeb — Finely chop the garlic and roughly dice the mushrooms. Heat the oil in wok or frying pan. Add the garlic and simmer until soft. Add the mushrooms and toss through for 5 minutes. Add the tomatoes and soy milk and allow to simmer for 15 minutes. ...More…
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Chicken with mushroom sauce
All Recipes AU — Preheat the oven to low to keep the chicken warm later. Heat the oil and butter in a frying pan until sizzling. Meanwhile, season the chicken breasts with black pepper. Add the chicken to the pan and cook for 2-3 minutes on each side until ...More…
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Steak with red wine and mushroom sauce
Australian Womens Weekly — Heat oil in large frying pan over medium heat. Add onions, garlic and mushrooms and cook for 5 minutes until softened. Add red wine and stock and cook for 5-6 minutes over medium high heat until it the liquid has reduced by half. Remove from the ...More…
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Braised Rabbit with Mushroom Sauce
All Recipes — Combine flour, salt, pepper, and garlic powder in a bowl, and set aside. Heat the oil in a large skillet over medium heat. Coat each piece of rabbit with the seasoned flour mixture, and cook in the hot oil for 3 to 5 minutes per side, until the ...More…
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Rigatoni with Sausage and Mushroom Sauce
Cooking — Rib-sticking and chunky, this is an ideal cold-weather meal, perfect for hungry skiers, sledders, and skaters. Offer a glass of red wine alongside. In a large skillet cook sausage, mushrooms, and onion for 5 minutes, or till sausage is brown and ...More…
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Chicken with Leek & Mushroom Sauce
Cooking — Brandy, mushrooms and leek add a sophisticated touch to ordinary chicken breasts. Return the mushroom mixture, chicken and any accumulated juices to the pan; reduce heat to low. Simmer until chicken is cooked through, about 4 minutes. Transfer ...More…
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Veal loaf with mushroom sauce
All Recipes AU — Preheat the oven to 180°C. Line a loaf tin 20 x 10 x 6 cm with nonstick baking paper, then arrange the carrot and zucchini halves in an attractive pattern in the bottom of the tin. Put the minced veal into a large bowl and add the bacon, ...More…
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Herb Gnocchi with Mushroom Sauce
Food Network — Place whole unpeeled potatoes into a medium saucepan with cold water on medium heat. Bring the potatoes to a boil and cook for 20 to 25 minutes until soft enough to mash. Check with a knife to see if potatoes are cooked through and tender. Once ...More…
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Cockerel in Riesling Mushroom Sauce with Ribbon Noodles
Food Network — Recipe courtesy Robert Irvine with Alex Schulte, based on the dish of Hubert Martini, Culinary Institute of America Place flour in a mound on a wood surface and make a small well in the middle of the flour. Lightly beat eggs with salt and ...More…