Refine your search:
Asparagus Soup Borscht Butternut Butternut Squash Butternut Squash Soup Carrot Soup Ginger Soup ✔X Hot & Sour Soup ✔X Minestrone Non-food Recipes Potato Soup Pumpkin Soup Soups, Chili & Stews Squash Soup Tortilla Soup
- 10
-
Annes Favorite Tortilla Soup
VegWeb — Sautee the onion, garlic and peppers in a bit of olive oil and salsa. Dump veg broth, beans, corn, fresh salsa, garlic, onion, and pepper into a pot. Bring to a boil for five minutes, then let simmer for about an hour. Top with avacado, cilantro, ...More…
-
Italian Wedding Soup
VegWeb — In a food processor, mix the first grouping of ingredients until you can form balls. Make balls that are really small. If you've had this soup before you should have an idea, if not, I'd say they're probably an inch in diameter. Pan fry the ...More…
-
Chipotle Butternut Squash Soup
VegWeb — Cut squash in half and scoop out seeds and pulp. Place both halves face down in a shallow baking dish with a little bit of water in the bottom. Bake the squash for 1 hour. Saute the onion and garlic together for a few minutes over medium ...More…
-
Creamy Beet Soup with Balsamic and Dill
VegWeb — Heat oil and margarine over medium heat, add the beets and shallots, and about 3 tablespoon of water or the stock. Cover and cook for about 15 minutes, stirring occasionally. Add the stock, bay leaf, and thyme. Bring to a boil, cover, then lower ...More…
-
Hot and Sour Soup
VegWeb — Add sesame oil, stir and serve with chopped scallions (white and green parts) on top. Bring miso broth to simmer in wok. Add all ingredients except sesame oil and scallions. Serves 5 or 6...maybe less if you really like it. ::) I haven't tried it ...More…
-
Uncheese Soup
VegWeb — Put the oil into a big pot and let the onion get glassy, add the leek in slices until a bit glassy and golden as well. Add the tofu in crumbles. When a bit golden add the white wine and let simmer for a couple of minutes. Then add the vegetable ...More…
-
Chickpea Soup
VegWeb — Slice the onion and carrot thinly, place in a sauce pan with the olive oil and wait until the onions have gone golden. At this point add the clove of garlic and the chickpeas, give it a good stir and cover with water. Add your veggie cube (or ...More…
-
Vegan Borscht
VegWeb — In a big pot bring water to boil and add your spices including crushed or diced garlic. Then add shredded cabbage. When cabbage starts to boil add peeled and cut up potatoes and let them cook. Cut onions and peppers, shred carrots and beets. In a ...More…
-
Spicy Corn Soup
VegWeb — In a food processor, puree corn. In a saucepan, bring pureed corn, soy milk, and spices to a boil over medium heat. Mix and serve. Optional: Garnish with green scallions and vegan sour cream. 2 cups corn (canned or frozen) 3/4 cup soy milk or ...More…
-
Hungarian Vegan Goulash Soup
VegWeb — This recipe is based on my grandmothers which used beef and beef broth. Its absolutely delicious, and on a cold day, I'll eat a large bowl of this with vegan bread for dipping into it. As a variation, one can remove 12 oz of vegetable broth, and ...More…
-
Fruit Soup
VegWeb — Slice (I peel everything, but that's your preference) the sweet potato, cover generously with molasses, and cook in the oven on a low heat, 300F or so, until soft. While the s potato is cooking get the rest of the soup going. Slice the plums and ...More…