Long Grain Rice

Spicy Carrot Soup

VegWeb — Add carrots, potatoes, ginger, salt, black peppercorn, white pepper, turmeric, veggie stock. Bring to a boil. Reduce heat, cover and simmer until potatoes and carrots are quite soft. Puree entire mixture in food processor or blender, till well ...More…

Cranberry-Rice Salad

VegWeb — Cook the rice to package instructions. Fluff rice and add all other ingredients. This recipe is super easy and makes a great snack or side dish. Add your own ingredients to make a special variety that is you and name it after yourself! Have fun ...More…

Rice Balls

VegWeb — Combine ingredients, except gravy. Form into walnut size balls. Bake 20 minutes on baking sheet at 350. Remove from oven and cool. You may place in storage container at this time until ready to use or continue on with directions Place rice balls ...More…

Red Peppers with Cashew Nut Sauce

VegWeb — Oven 200c Cut tops off peppers and keep Take out any stuff inside Simmer pepper bottoms for 5 - 10 mins brush with oil Saute onions and garlic in oil - add rice and then stock, saffron and lemon juice Cover and simmer for 20 mins Add other ...More…

Rice Greco

VegWeb — Peel and finely chop onions. Rinse peppers, remove seeds and cut into thin strips. In saucepan heat oil, saute onion 1-2 minutes then add peppers and saute 2 minutes more. Add rice, stir to mix for 1 min. Remove from heat and set aside. In bowl ...More…

Vegetable Rice

VegWeb — Prepare rice according to direction, slice red pepper, stream red pepper and onion and mushrooms until tender. Add 1 can of tomatoes, garlic power white pepper, sugar, and soy sauce. season salt as needed. I wasn't too sure about this at first, ...More…

Klurs Rice

VegWeb — Use Med-Hi heat. Cover bottom of 3 qt. pot with olive oil. Sautee onions, parsley, and garlic. Add tomato sauce and bay leaf. Stir for 2 minutes. Rinse rice in water to remove starch. Add water and salt. Add rice. Stir. Bring to boil. Then reduce ...More…

Green Peas and Rice

VegWeb — No real measurements, just use as much as you want, these are just guesses. Add peas when onions are clear. Stir around, warming up the peas. You can also add mushrooms, herbs, whatever fits your fancy. 4 cups of cooked rice-white, brown, wild, ...More…

Green Curry Jasmine Rice

VegWeb — Bring everything except the lemon juice to a boil then simmer 20 or 25 minutes stirring occasionally. 1 teaspoon (or more to taste) of green curry paste (Thai kitchen) Let stand for ten minutes off heat. Add some lemon juice and stir. sounds ...More…

Barley Pilaf

VegWeb — We tried this the other night and ABSOLUTELY loved it! I plan on making this a regular dish, we were so sick of rice! Brittany I added sunflower seeds, broccoli, thyme, and bean sprouts to this recipe. It was delicious! Instead of pearled barley, ...More…

Bobo's Secret Pasta

VegWeb — This is pretty easy and very tasty. My friend makes it (her nickname is Bobo) when I don't feel well. You can adjust the amount of oil/hot sauce if you want. Basically, you make spaghetti with oil and hot sauce added. Boil the pasta noodles as ...More…

Chocolate Tofu Mousse

VegWeb — Blend tofu in food processor (or blender) just until smooth. Melt chips over double boiler. Add maple syrup to melted chocolate and combine. Put chocolate & syrup blend into processor and mix with tofu until creamy. Optional: put into a graham ...More…

Long Grain Rice

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