Lentil Soup

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  • Hangover Lentil Soup

    VegWeb — Fill a 2 quart saucepan with broth or water/bullion, up to about 2 inches below the rim. Makes: 3 servings, Preparation time: 15 minutes, Cooking time: 1 hour Empty in a cup or cup and a half of lentils. Season to taste and bring to a boil. Cover ...More…

  • Parsnip, Parsley and Lentil Soup

    VegWeb — When olive oil is warm (use lots), add chopped onions and garlic to pot. Let them cook for as long as it takes to chop up the parsnips, carrots, and parsley (big pieces are fine, it will cook down). Throw the parsley in for a few minutes until it ...More…

  • Turkish Lentil Soup

    VegWeb — When onions turn to pink add 1 tablespoon flour and roast little bit more. Add lentils, carrot and water. Cook until carrot and lentils are soft. Add salt. In a food processor or blender, whirl the soup until smooth. It's more delicious if you ...More…

  • Kitchen Sink Lentil Soup

    VegWeb — 1. Saute onion until translucent, add finely chopped garlic. Cook until golden. Add in carrots, celery, bell pepper, and tomatoes. Cook for 5-8 minutes until carrots have softened a bit. 2. Add about 8-10 cups (depending on how thick you wan the ...More…

  • Lentil Soup

    VegWeb — Cook the potatoes a little over half way before chopping. (I microwave them on high for about 5 minutes, but you can also bake them for about 30 minutes at 425 degrees.) In a large soup pot, heat oil over medium heat. Add onions, carrots and ...More…

  • Red Lentil Soup

    VegWeb — Heat oil in pot and saute onion and garlic for maybe 3 minutes. Add veggies, bring to boil again and then cover and simmer for another 10. DELICIOUS!!! Very tasty & satisfying. I'm keeping this recipe. Keda's picture is once again gorgeous, so ...More…

  • Beef and Lentil Soup

    All Recipes — Heat the olive oil in a large pot over medium-high heat until it begins to smoke. Season the beef with salt and pepper, then gently place into the hot oil, and brown on all sides, about 8 minutes. Once browned, remove the beef and set aside, ...More…

  • Lentil Soup with Lemon

    All Recipes — Heat 3 tablespoons of olive oil in a large pot over medium-high heat. Stir in the onion and garlic, and cook until the onion has turned golden brown, about 5 minutes. Stir in the tomato paste, cumin, kosher salt, black pepper, and 1/8 teaspoon of ...More…

  • Spinach Lentil Soup

    All Recipes — In a large saucepan or Dutch oven, saute carrots and onion in oil until tender. Add the water, salsa, lentils and salt. Bring to a boil. Reduce heat; cover and simmer for 50-60 minutes or until lentils are tender. Stir in spinach; simmer 5-10 ...More…

  • Quick and Easy Red Lentil Soup

    VegWeb — Place all ingredients into a large soup pot. Bring to a boil on high heat. Lower heat to low and simmer covered for 30 minutes, stirring occasionally until lentils are soft and soup is thick. This was a good, basic recipe, but I found it a little ...More…

  • Lebanese-Style Red Lentil Soup

    All Recipes — Bring chicken stock and lentils to a boil in a large saucepan over high heat, then reduce heat to medium-low, cover, and simmer for 20 minutes. Meanwhile, heat olive oil in a skillet over medium heat. Stir in garlic and onion, and cook until the ...More…

  • Lentil Soup IV

    All Recipes — Rinse and pick through lentils, then place in a bowl with water to cover and let soak while you prepare the other ingredients. Fill a large pot with 2 quarts of water, and stir in the olive oil and salt. Bring to a boil. Drain the lentils, and ...More…


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