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Healthy Breakfast Sandwich
Food Network — Crack eggs and egg whites into a bowl and whisk. Add chives and parsley and stir to incorporate. Spray a large nonstick skillet with cooking spray. Ladle 1/4 egg mixture into skillet and cook, omelet style, until eggs are cooked through, about 1 ...More…
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Apple Pancakes
Food Network — Preheat the oven to 200 degrees F. Set a wire rack on a baking sheet and place in the oven. Whisk 1 3/4 cups flour, the sugar, baking powder, salt and nutmeg in a large bowl. In small bowl or liquid measuring cup, whisk the eggs with the milk and ...More…
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Apple Cider Doughnuts
Food Network — Approximately 3 tablespoons granulated sugar for preparing pans To make doughnuts: Preheat oven to 400°F. Coat molds of a mini-Bundt pan with cooking spray. Sprinkle with granulated sugar, shaking out excess. Whisk together flour, baking powder, ...More…
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Roasted Asparagus with Egg Garnish
Food Network — Put the egg in a small saucepan with enough cold water to cover. Bring to a boil. Cover the pot, and remove from the heat; set aside for 10 minutes. Drain; roll the egg between your palm and the counter to crack the shell, and then peel under ...More…
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Lemon Curd Trifle with Fresh Berries
Food Network — To make the lemon curd: Bring a pot of water to a simmer over medium-low heat. Combine the egg yolks, sugar, lemon juice, and zest in a metal or glass heat-resistant bowl and whisk until smooth. Set the bowl over the simmering water, without ...More…
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Tilapia with Escarole and Lemon-Pepper Oil
Food Network — Heat 1/4 cup of the olive oil in a large deep skillet with a lid over medium heat. Place the potatoes in the pan cut-side down. Add the garlic and cook until the potatoes are slightly golden and crisp, 4 to 5 minutes. Add the escarole, season ...More…
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Red Potato Salad With Bacon
Food Network — Put the potatoes in a large pot; add water just to cover and season with 1/4 teaspoon salt. Bring to a boil over medium-high heat and cook until tender, 8 to 10 minutes. Drain and cool slightly. Meanwhile, cook the bacon in a large skillet until ...More…
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L.A. Burger
Food Network — Grill until golden brown and slightly charred, turning once (7 minutes for medium-rare). Avoid pressing with a spatula! Add cheese for the last minute of cooking. Your pick: Monterey Jack is a California favorite, but Bobby loves this burger with ...More…
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Bacon-Wrapped Shrimp with Chipotle Barbecue Sauce
Food Network — Soak 5 to 8 bamboo skewers in water for about 20 minutes to keep them from burning on the grill or under the broiler. Meanwhile, cook the bacon in a large skillet until halfway done, about 4 minutes. Drain and cool on paper towels. Wrap a piece ...More…
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Double Chocolate-Marshmallow Milkshakes
Food Network — Courtesy Bobby Flay for Food Network Magazine blend until smooth. Fill 4 glasses one-quarter of the way with the shake; add some marshmallow cream, then more milkshake, then cream, then milkshake. Finish with a dollop of marshmallow cream and ...More…
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Black Bean Burgers
Food Network — In a food processor, pulse onion and garlic until finely chopped. Add 1 can black beans, cilantro, parsley, egg, and red pepper flakes and pulse to combine. Transfer mixture to a large mixing bowl, add the remaining can of black beans and the ...More…
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Neelys Baked Ziti
Food Network — In a large skillet over medium heat, saute turkey sausage. Add onion and garlic and saute until the sausage is cooked through. Use your spoon to break up the sausage while it cooks. Add the can of diced tomatoes and pesto and let simmer for 10 ...More…