Halloumi

Halloumi Kebab Sandwich

Mamta's Kitchen — Halloumi is a traditional Cypriot cheese, which is robust enough to take being grilled/griddled and fried without melting all over. It is often used on the BBQ and served in pittas, on a plate with other grilled meats or part of a meze. Serves ...More…

Spinach and halloumi pie

Australian Womens Weekly — Preheat oven at 180°C/160°C (fan forced) and grease a 23cm round cake tin Chop silverbeet coarsely and place in a pan with the lid on. Cook for 5 minutes or until silverbeet has collapsed and softened. Drain and cool slightly before squeezing out ...More…

Halloumi Cheese Fingers

All Recipes AU — Heat the olive oil in a skillet over medium heat. Add the halloumi sticks, and cook until the cheese turns light, golden-brown, 1 to 2 minutes. Sprinkle with lemon juice, oregano, and pepper. Serve immediately alongside a Greek salad and garlic ...More…

Strawberry Salad with Speck and Halloumi

Food Network — Most people think of strawberries as something they'd only eat for dessert, but they work so well in salads. Especially when paired with halloumi cheese, which I just love. It's a Cypriot cheese made from goat's or sheep's milk and you can ...More…

Merguez with Halloumi and Flame-Roasted Peppers

Food Network — This is another easily assembled sausage dish, but slight lighter all told. Not that it wouldn't fill up a tableful of hungry eaters, but nothing can compete with sauerkraut for putting hairs on chests, and that sort of general bolstering. I keep ...More…

Halloumi Kabobs

Food Network — For each skewer, assemble alternating pieces of cheese, bell peppers and red onion, ending with a mushroom and grape tomato on the end. Spray skewers with non-stick cooking spray, place on grill, and cook until cheese starts to melt; turn and ...More…

Grilled Halloumi Cheese

Food Network — Brush the cheese with olive oil and place onto a medium hot grill for 2 minutes on each side, or until marked. Remove and slice into 1/2-inch pieces. Sprinkle with oregano. Drizzle the olive oil on top and squeeze the lemon juice over the cheese. ...More…

Eggplant and Halloumi Roll-Ups

All Recipes — Season the eggplant slices with salt and pepper on both sides. Arrange onto the prepared baking sheet so the slices do not overlap. Bake in the preheated oven until the eggplant has softened and become slightly dry, about 10 minutes. While the ...More…

Halloumi Kabobs

Food Network — For each skewer, assemble alternating pieces of cheese, bell peppers and red onion, ending with a mushroom and grape tomato on the end. Spray skewers with non-stick cooking spray, place on grill, and cook until cheese starts to melt; turn and ...More…

Roasted Tenderstem, Grilled Halloumi & Cherry Tomato Salad

Vegetarian Society — Cooking Time: 20 minutes Heat oven to Gas 6/200C/400F Next recipe - Tenderstem & Chickpea Fritta Tenderstem & Chickpea Frittata Black pepper Tenderstem & Sweet Potato Filo Rolls Prep Time: 15 minutes Tenderstem Intro PageMore…

Marinated Halloumi Skewers with Mediterranean Vegetables

Vegetarian Society — Marinated Halloumi Cheese Skewers with Mediterranean Vegetables A MILD CHEESE FROM CYPRUS WHICH DOESN'T MELT (GET FROM DELICATESSENS) PITTA BREAD TO SERVEMore…

Halloumi & Mango with a Minty dressing

Vegetarian Society — Halloumi and mango are a really delicious combination. Cook the Halloumi just before serving; if allowed to go cold, it quickly becomes rubbery in texture. Arrange the salad leaves on 4 serving plates and place slices of mango on top. Make the ...More…

Halloumi

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