East Meets West

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  • East West Jerk Pork

    Fine Living — Jerk Pork Loin with Amy's Chorizo Fried Rice Jicama Slaw and Fresh Orange SyrupMore…

  • Paella Two Ways

    Fine Living — Mixed Seafood Paella with Thai Bird Chile Aioli Grilled Vegetarian Paella with Basil-Tomato SlawMore…

  • Super Squab

    Fine Living — Ginger Marinated Squab with Mango Sauce and Watercress Salad Leftovers: Minced Squab in Lettuce CupsMore…

  • Salmon Supper and Salad

    Fine Living — Sake-Poached Salmon with Somen and Fennel Salad Wasabi Leftovers: Wasabi Salmon Salad Sandwich with Taro Chips Sake Poached Salmon with Somen and Fennel SaladMore…

  • The Whole Duck

    Fine Living — Slow-Cooked Chili Duck Breast with Honey Glazed Taro Root Asian Duck Confit with Citrus Pea Sprout Salad Duck SausageMore…

  • Cooking for the Kids

    Fine Living — Protein-Packed Mac-N-Cheese Spiced Chicken Fingers with Sweet-Sour Sauce Basil Tomato SoupMore…

  • Very Veggie Buffet

    Fine Living — Vegetarian Satays with Asian Pesto Ming's Sesame Tofu and Cucumber Salad with Soy Sauce Eggs Somen Noodle Sushi with Wasabi Oil and Soy SyrupMore…

  • Gourmet Grilled Pizza

    Fine Living — Chef Ming Tsai is joined by an old friend, chef Peter Bastulli, who shares his original take on gourmet pizza. Featured recipes: Ming's Thai Chicken and Zucchini Calzone Master Pizza Dough Grilled Dough Pizza Maria Pizza CarbonaraMore…

  • Dueling Noodles

    Fine Living — Chef Ming Tsai teams up with chef Mario Batali to present three distinctively tasty recipes for angel hair pasta: Ming's Black Bean Clams, Mussels and Leeks with Angel Hair Spaghettini All'Arrabiata with Soft-Shell Crabs Spaghettini with Spicy ...More…

  • Asian Pasta Soups

    Fine Living — Spicy Rock Shrimp with Preserved Vegetables and Toasted Couscous Ming's Seared Scallops with Spicy Thai Rice Noodle SoupMore…

  • Lighter Lasagna

    Fine Living — Turkey Sausage and Roasted Pepper Lasagne with Spicy Tomato Sauce Spinach and Shiitake Lasagne with Caramelized Garlic-Basil SauceMore…

  • Tea-Smoked Duck

    Fine Living — Tea-Smoked Duck Legs with Mushroom and Orzo Ragout Leftovers: Duck, Mango and Caramelized Onion WrapMore…


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