Crab Cakes

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  • True Maryland Crab Cakes

    All Recipes — In a medium bowl, stir together the pancake mix, mustard, mayonnaise, egg and parsley until well blended. Fold in the crabmeat. Form into 3 inch patties. Heat the oil in a large skillet over medium to medium-high heat. There should be enough oil ...More…

  • Maryland Crab Cakes II

    All Recipes — Mix together crabmeat, bread crumbs, parsley, salt and pepper. Beat together egg, mayonnaise, hot sauce and mustard. Combine with other ingredients and mix well. Form into patties and place on a lightly greased broiler pan or baking sheet. Sep. ...More…

  • Korean Crab Cakes

    All Recipes — In a medium bowl, mix together mayonnaise, cilantro, fresh ginger, and fish sauce. Mix in crab, shrimp, and 1/2 cup bread crumbs. Season with salt and pepper to taste. Place remaining 1 cup breadcrumbs on a plate or shallow bowl. Drop 1/4 of the ...More…

  • Grandmom Andersons' Crab Cakes

    All Recipes — Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop. In a skillet, saute the onion and ...More…

  • Crab Cakes with Red Pepper Sauce

    All Recipes — In a large bowl, combine the first seven ingredients; stir in crab. In a food processor or blender, process bread slices, a few at a time, until fine crumbs form (total volume should be 2-1/2 cups). Add 1 cup to the crab mixture; mix well. Shape ...More…

  • Crab Cakes with Curried Yogurt Sauce

    All Recipes — In a small bowl, mix together 1/4 cup mayonnaise and yogurt. Season with curry powder, chile pepper, and garlic powder. Stir in the mango chutney. Cover and chill at least 30 minutes. In a separate bowl, toss together the green onion, jalapeno, ...More…

  • Crab Cakes I

    All Recipes — In a medium saucepan, boil potatoes in salted water to cover. Drain, and set aside. In a medium saute pan, heat 2 tablespoons oil over medium heat. Add onion and pepper; cook and stir until tender. Transfer potatoes to a large bowl, and mash ...More…

  • Best Ever Crab Cakes

    All Recipes — In a medium bowl, whisk together egg, mayonnaise, lemon juice, red pepper flakes, tarragon, and scallions. Gently stir in crabmeat, being careful not to break up meat. Gradually mix in cracker crumbs, adding until desired consistency is ...More…

  • Crab Cakes III

    All Recipes — In a large mixing bowl, combine crabmeat, 1 egg, lemon zest, Old Bay Seasoning, chopped basil, crushed crackers and mayonnaise. Mix thoroughly. Form 5 ounce patties out of the crab mixture (should make about 16 patties), and chill until cold ...More…

  • Maryland Crab Cakes III

    All Recipes — Preheat oven on broiler setting. Lightly grease a baking sheet. In a medium bowl, mix together crushed saltine crackers, mayonnaise, brown mustard, onion, celery, and Old Bay seasoning. Gently stir in the crabmeat. Shape into 6 patties. Place on ...More…

  • Festive Crab Cakes

    All Recipes — In a small bowl, combine the cream cheese, crab and onions until blended. Place the tart shells on an ungreased baking sheet. Drop 1 tablespoon of crab mixture into each shell. Top each with 1 teaspoon cranberry sauce. Bake at 375 degrees F for ...More…

  • Baked Maryland Lump Crab Cakes

    All Recipes — Combine bread crumbs, baking powder, parsley, mustard powder, pepper, and seafood seasoning; set aside. Stir together mayonnaise, butter, Worcestershire, and egg product until smooth. Fold in crab meat, then fold in bread crumb mixture until well ...More…


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