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Chocolate Chip Cookie Dough Fudge
All Recipes — Line a 9x9 inch baking dish with aluminum foil, and set aside. Place the square piece of dough in the freezer for about 10 minutes, until cold and stiff, and then slice it into 1/2 inch square pieces. Refrigerate the dough pieces while you make ...More…
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Super Easy Rocky Road Candy
All Recipes — Place the candy bars in a microwave safe bowl, and cook in the microwave on Low until melted, approximately 5 minutes. Stir and allow to cool enough to prevent the marshmallows from melting when added to the chocolate. Once cool, stir in the ...More…
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Bajadera (Bah-Ya-Deh-Ra)
All Recipes — Place the water, sugar, and butter in a saucepan; bring to a boil. Cook and stir until the sugar and butter dissolve, about 10 minutes. Pour into a mixing bowl and cool to room temperature. Stir the crushed animal crackers into the sugar mixture ...More…
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Kentucky Bourbon Balls
All Recipes — Place the nuts in a sealable jar. Pour the bourbon over the nuts. Seal and allow to soak overnight. Mix the butter and sugar; fold in the soaked nuts. Form into 3/4" balls and refrigerate overnight. Line a tray with waxed paper. Melt the ...More…
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Peanut Butter Bon-Bons
All Recipes — In a medium saucepan, melt together the peanut butter and butter, stirring occasionally until warm and smooth. In a large bowl, stir together the confectioners' sugar and rice cereal; pour the peanut butter mixture over the cereal mixture and use ...More…
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Chocolate and Tangerine Truffles
All Recipes — Place chocolate in a medium glass bowl and microwave on high for 1 minute or until almost melted, stirring until smooth. Let cool. Add cheese, and beat on medium speed with a mixer until smooth. Add powdered sugar and tangerine zest, and beat ...More…
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Almond Toffee Bark
All Recipes — Preheat oven to 400 degrees F. Oil a large baking sheet. Set aside. In a large heavy saucepan bring butter, sugar, water, vanilla and salt to a boil over moderate heat, stirring with a wooden spoon. Boil mixture, without stirring, until deep ...More…
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KELLOGG'S* RICE KRISPIES* White and Dark Chocolate Truffles
All Recipes — Melt white chocolate chips and butter in medium bowl in microwave or over saucepan of boiling water. Stir until smooth. Let cool at room temperature about 30 minutes. Form white chocolate mixture into 2.5 cm (1-inch) balls. Roll in cereal, ...More…
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KELLOGG'S* RICE KRISPIES* Vanilla Mocha Fudge
All Recipes — Dissolve instant coffee granules in 15 mL (1 tbsp) boiling water. Stir in vanilla. Melt semi-sweet chocolate chips in medium bowl in microwave or over saucepan of boiling water. Stir until smooth. Stir in 175 (3/4 cup) of the sweetened condensed ...More…
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Peanut Butter Cookie Candy Bars
All Recipes — Heat oven to 350 degrees F. Spray bottom only of 13x9-inch pan with cooking spray. In large bowl, stir cookie base ingredients until soft dough forms. Press dough in bottom of pan. Bake 12 to 15 minutes or until light golden brown. Cool ...More…
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Easy OREO Truffles
All Recipes — Crush 9 of the cookies to fine crumbs in food processor; reserve for later use. (Cookies can also be finely crushed in a resealable plastic bag using a rolling pin.) Crush remaining 36 cookies to fine crumbs; place in medium bowl. Add cream ...More…
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White Chocolate Grapes
All Recipes — Combine the white chocolate chips and shortening in a small microwave-safe bowl. Heat in the microwave for 30 second intervals, stirring between each, until melted and smooth. Spread the chopped peanuts out on a piece of waxed paper or a dinner ...More…