Chocolate Cakes

Molten Chocolate Cakes With Sugar-Coated Raspberries

All Recipes — Melt butter and chocolate in a medium heat-proof bowl over a saucepan of simmering water; remove from heat. Beat eggs, sugar and salt with a hand mixer in a medium bowl until sugar dissolves. Beat egg mixture into chocolate until smooth. Beat in ...More…

Chocolate Cakes with Liquid Centers

All Recipes — Preheat oven to 450 degrees F (230 degrees C). Butter and flour four 4 ounce ramekins or custard cups. In the top half of a double boiler set over simmering water, heat the butter and the chocolate until chocolate is almost completely ...More…

Intensely Chocolate Mousse Cake

All Recipes — Preheat oven to 350 degrees F. Grease and flour 9-inch springform pan. Mix cold water, corn syrup, sugar and cornstarch in large heavy saucepan. Cook on low heat until sugar is dissolved, stirring constantly with wire whisk. Add chocolate and ...More…

Mocha Buttercream Chocolate Espresso Cake

All Recipes — For Chocolate Espresso Cake: Preheat oven to 350 degrees F. Grease and line two 9-inch-round baking pans with wax paper. Combine flour, baking soda and salt in small bowl. Beat brown sugar, butter, eggs, instant coffee and vanilla extract in ...More…

Classic Chocolate Cake with Creamy Chocolate Frosting

All Recipes — Preheat oven to 350 degrees F. Grease and lightly flour two 9-inch-round baking pans or one 13 x 9-inch baking pan. For Cake: Combine flour, baking soda and salt in small bowl. Beat sugar, butter and vanilla extract in large mixer bowl. Add eggs; ...More…

Chocolate Mayan Bundt Cake

All Recipes — For Cake: Microwave baking bars in small, uncovered, microwave-safe bowl on High (100%) power for 45 seconds; stir. If pieces retain some of their original shape, microwave at additional 10- to 15-second intervals, stirring just until ...More…

Mississippi Mud Cake III

All Recipes — Place coffee and rum in a saucepan and heat to simmer. Add the chocolate and the butter or margarine. Cook, stirring, occasionally, until both are melted. Remove from the heat. In a large bowl, beat the eggs. Gradually beat in the sugar until the ...More…

Sneaky Mommy's Chocolate Zucchini Cake

All Recipes — Beat together the eggs, sugar, applesauce, vegetable oil, apple juice concentrate, and vanilla extract in a mixing bowl until smooth. Stir in the dry mixture alternately with the milk, then add the zucchini, carrot, raisins, and dates; stir until ...More…

RICHARDWROSS

All Recipes — Have all ingredients at room temperature. Melt the chocolate in a double boiler or microwave oven. In a large bowl, beat cream cheese until fluffy. Pour melted chocolate into cream cheese and mix on medium speed until well blended. Add vanilla ...More…

Chocolate Coconut Cream Cheese Frosting

All Recipes — In a medium bowl, mix together the cream cheese, butter, and milk. Stir in coconut and cocoa powder, then gradually stir in the confectioners' sugar until the desired sweetness is reached. If you want to be able to pack them easily for an event ...More…

Chocolate Chiffon Squares

All Recipes — Bake for 25 to 30 minutes in the preheated oven. While the cake is baking, you should prepare the icing. In a medium saucepan, combine the sugar, evaporated milk, and butter. Bring to a boil over medium heat, stirring occasionally. Boil for 1 ...More…

Chocolate Cheese Frosting

All Recipes — In a bowl, beat together the cream cheese, 3 tablespoons milk, confectioner's sugar, butter, vanilla, cocoa, and cinnamon to a spreadable consistency. Beat in additional milk if necessary. For a darker frosting add more cocoa or up to 4 ounces ...More…