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Lentil Vegetable Soup
All Recipes — In a soup pot heat oil. Add onions and carrots and saute 5 to 6 minutes until tender. Add curry, garlic and saute 1 more minute. Add lentils and chicken This wonderful, curried lentil soup is stirred with creamy yogurt and served with fresh mint ...More…
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Peanutty Green Beans
All Recipes — While the green beans are cooking, stir together the peanut butter, sugar, soy sauce, peanuts, and miso paste in a mixing bowl. Once the green beans have been cut, stir into the peanut sauce and serve. Peanut butter, soy sauce, and miso combine ...More…
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Black Beans, Corn, and Yellow Rice
All Recipes — Bring the rice, water, and olive oil to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Mix together the beans, corn, lime juice, and ...More…
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Black Beans a la Olla
All Recipes — Heat the olive oil in a large pot over medium-high heat; cook the onions and garlic in the oil until the onions are translucent, 5 to 7 minutes. Stir in the black beans, tomato sauce, diced tomatoes, cumin, and cayenne pepper; reduce heat to ...More…
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Cara's Moroccan Stew
All Recipes — Fill a large pot with water and bring to a boil over high heat. Stir in the lentils, bay leaves, and whole garlic cloves. Return to a boil, then reduce heat to low and simmer lentils until they are cooked but still firm, about 10 minutes. Drain ...More…
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Buffy's Refried Beans
All Recipes — Melt the lard in a deep, heavy pot over medium-high heat; when the lard is hot, add the beans. Stir constantly while cooking until the beans reach a paste-like consistency. Season with salt. Reduce heat to low and stir in the water. Simmer and ...More…
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Creamed Peas with Bacon
All Recipes — Place the bacon in a large, deep skillet. Cook over medium-high heat until evenly browned, about 10 minutes. Remove from pan, crumble bacon, and reserve. Stir peas into bacon grease left in skillet. Cook on low heat until peas are warm. Stir ...More…
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Beer Simmered Beans
All Recipes — Combine pinto beans, kidney beans, beer, jalapenos, garlic, cumin, and salt in a large saucepan. Simmer for 10 minutes. Serve warm or chilled. May 7, 2009 This was so good and simple. going to use it during office outings. Was this review ...More…
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Traci B's Callaloo Soup
All Recipes — Heat the vegetable oil in a large pot over medium heat. Stir in the onion, garlic, and ginger; cook and stir until the onion has softened and turned translucent, about 5 minutes. Sprinkle in the allspice, turmeric, coriander, and thyme; cook 1 ...More…
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Ultimate Green Beans
All Recipes — Cook the bacon in a large, deep skillet over medium-high heat until crisp, about 10 minutes. Remove the bacon with a slotted spoon and drain on a paper towel-lined plate; return the skillet with the reserved bacon grease to the stove. Cook the ...More…
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One Pot Pinto Beans
All Recipes — Combine water, condensed chicken broth, beans, garlic, onion, salt, pepper, and crushed red pepper flakes into a large saucepan. Bring to a simmer; cover. Cook, stirring occasionally, until beans are soft, about 3 1/2 hours. You may need to add ...More…
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Asian Corn Fritters
All Recipes — Combine the onion, garlic, ground coriander, cayenne pepper, black pepper, salt, and sweetened condensed milk in the work bowl of a food processor, and pulse 4 to 5 times, until the mixture forms a smooth paste. Scoop the spice paste into a large ...More…