Glycoscience: Epimerisation, Isomerisation and Rearrangement Reactions of Carbohydrates (Topics in Current Chemistry)

  • Binding : Kindle Edition
  • Creator : Arnold E. Stütz
  • Edition : 1
  • EISBN : 9783540444220
  • Format : Kindle eBook
  • Label : Springer Verlag
  • Languages : Published: English
  • Manufacturer : Springer Verlag
  • Number Of Items : 1
  • Number Of Pages : 351
  • Product Group : eBooks
  • Publication Date : 2001-03-20
  • Publisher : Springer Verlag
  • Release Date : 2001-03-20
  • Studio : Springer Verlag

This series presents critical reviews of the present position and future trends in modern chemical research. The short and concise reports on chemistry, each written by the world s renowned experts, are still valid and useful after 5 or 10 years.

- Product Description

This series presents critical reviews of the present position and future trends in modern chemical research. The short and concise reports on chemistry, each written by the world s renowned experts, are still valid and useful after 5 or 10 years.

- Product Description

Look for Similar Items in these Categories:


Leave a Comment:

(required)

(will not be published) (required)


Copyright © 1999-2012 Data Growth Pty Ltd. All rights reserved.
Privacy Policy | Terms of Use |